Vegetable sponge cake reference age: 12 months + The cake uses broccoli, sweet pepper and small tomatoes, which are all colorful vegetables with a high content of leafy green, pepper and tomato leucine, which is very beneficial for the physical development of the baby.In addition, the ingredients of the small cake are very simple, just ordinary eggs and flour, compared to the cake bought outside, it is healthier, has no unnecessary additives and fat, and is more suitable for baby food. ...

2023-10-29

30 grams of chocolate, 100 grams of butter, 30 grams of cocoa powder, 15 grams of cocoa powder and 10 grams of sugar, al...

2023-10-29

Or the last chestnut filling, frozen in the fridge for so long, it's been used to make chestnut rolls, chestnut toast.This chestnut cream cake is also highly recommended to everyone, I'm sure those who like to eat chestnuts will love it.When the chestnut filling is well preserved, it is best to use small packaging, such as 100 grams of a food bag to be packed separately and frozen in the refrigerator to eat and take, so that it can avoid repeated thawing, it can better keep the chestnut filling fresh.This cake has ...

2023-10-29

Floating cloud cake rolls, also known as MOF rolls.Produced by French dessert world champion Angelo MUSA, the mouthfeel is light as a cloud, soft as pudding, and the entrance is makeup.No wonder it's so hot......

2023-10-29

Maple sugar is the most distinctive product of Canada, the country of the maple leaf, which is made by drilling holes in tall sugar maple trees to extract the juice and cooking it.It is said that Canada has a famous maple avenue from Quebec City in the east, along the St. Lawrence River in the west to Niagara Falls, an area of 800 kilometers spread over tens of thousands of sugar factories, large and small, producing 32,000 tons of maple sugar annually, accounting for more than 80% of the world's total production.M...

2023-10-29

"I haven't made colored cake rolls in a while, and the dining hall has awakened the sloths! My colored cake rolls are back, so if everyone likes them, I'll do a few of them! Of course, some of them are sloppy, maybe not perfect, but the more the better!" ...

2023-10-29

My biggest wish now is to be able to travel with my husband to Hong Kong, Xi'an or Sichuan, and eat all kinds of local snacks.For her current life, she is constantly learning new dishes, new baking methods every day, and she also hopes to become a food expert in the art of cooking, and share some good food with everyone.I think you have to be patient, step by step, as long as you're careful, you can do it.Today I made a chocolate muffin, it was very good, because the first time I made it, I made a little less, big ...

2023-10-29

"Recently, the taste has become a bit heavy, especially in the summer, I want to eat Madeleine's pound cake, these heavy oils."I just received my friend's organic salted duck eggs, which are very fragrant, and I was wondering if I could add the egg yolk to the dessert, just to get rid of the sweet feeling.It's not enough to think, you have to act, so here's the recipe.I'm not going to tell you a plate of 12 that I made twice! It's really good, the salt of the egg yolk is sweet, but it reduces the sweetness of the t...

2023-10-29

Happiness for All
20 g of sugar? lemon peel? egg yolk? honey Mix evenly
Protein is given three times, 20 grams o...

2023-10-29

I'm a baker, and the most successful thing I've ever made is a hive cake, so I have to bake one for my guests.Everyone who has eaten it says it's good to eat, and the second problem is that there's too much oil! So after repeated verification, there's this low-oil version.The reduction in milk may make some people feel that it's not enough, so the amount of refined milk can be increased a little bit. ...

2023-10-29

It's Christmas, and it's always a party on the streets at this time of year, but I don't like to go blind on the streets.First of all, I don't like the feeling of shoulder-to-shoulder, it's hard to walk a long way; secondly, people spraying substances in the air that they don't know what they are and don't feel good enough for their health anyway.So I like to have a fun atmosphere at home!...

2023-10-29

The orange peel contains an ingredient that softens blood vessels, reduces lipids, tastes sweet and bitter, and stops coughing and phlegm.This orange peel pound cake is based on the classic pound cake with the addition of fresh sugar-sweetened orange peel, which greatly improves the flavor of the originally very tasty cake, adding silk to the aromatic pound cake, making the taste refreshing!...

2023-10-29