Those who play baking will make sea cucumber cakes and sea cucumber cakes, these two cakes can be said to be entry-level, relatively speaking, everyone says sea cucumber cakes are relatively simple and have a high success rate, generally they will start learning from sea cucumber cakes, I am just the opposite, when I first came into contact with baking I did not know what sea cucumber cakes and sea cucumber cakes were, I referred to a recipe to start baking, after several failures and successes I found out that the...

2023-10-29

Purple potatoes are rich in proteins, starches, fructose, cellulose, amino acids, vitamins, and many minerals, as well as rich in trace elements and anthocyanins.Purple potatoes are rich in nutrients and have special health functions, and their protein amino acids are very easily digested and absorbed by the human body.It is rich in vitamin A, which improves vision and mucous epithelial cells of the skin, vitamin C, which normalizes the synthesis of collagen proteins, prevents the occurrence of thrombosis, and chlo...

2023-10-29

One lemon is washed with salt and dried.
Scrape off the skin with a lemon knife and cut it off.
Squeeze out the ...

2023-10-29

Fennanscher, Financier.In English, "financier" means "financier", which is also the real name of this small teahouse.In Chinese translation, it is often referred to as quot; fenan snow.Fennel is a French pastry with a long history.The most original recipe for Fennelscher comes from a cake called visitandine, invented by the nuns of the Visitation Abbey.The baker Lasne not only took the recipe "without warning", but according to the location and customer base of his bakery, he changed the face, made it int...

2023-10-29

I like cake, but I'm afraid of high calories, and my family doesn't like sweet foods, so I've been working on some low-calorie recipes that suit my family's tastes, and a lot of baking teachers have said that the sugar in cakes can't be easily reduced, but I've been making cakes that are very low in sugar and will be completely successful, so it's good to suit myself.Today's cake is a cake with no milk, no butter, and very low sugar. This cake is a cake that my father highly praises. My father is very picky about h...

2023-10-29

In this hot weather, it's best to have a refreshing and popular tiramisu!...

2023-10-29

The butter is softened at room temperature, added to the sugar powder and stirred in an electric egg breaker.
Stir u...

2023-10-29

It's soft and delicate, and it loves the wind. ...

2023-10-29

I've always loved to eat banana cakes, wet and soft.On that day, I received a large walnut sent by my mother-in-law, and I added it to the banana cake, only to find that the banana and the walnut were perfectly matched, both in terms of taste and nutritional value!...

2023-10-29

Seeing the strange fruit very fresh in the fruit shop, I bought a box and went home, prepared a cake for my son, used it on the trip, the child was happy. ...

2023-10-29

A few days ago I made salted cherry blossoms, a lot of people asked what salted cherry blossoms can do, well, of course it's a little bit of heart-shaped delicacies....

2023-10-29

I've been so obsessed with cake lately that I can't wait to get another purple cake....

2023-10-29