Castor nut cake

I've always been ignorant of flowers, and I remember the first time I tried to make flowers, I used light cream, and in the hot summer season, the cream was quickly beaten by me and turned into tofu.After being frustrated, he went online to check, it turned out that fresh cream had to be cooked at a low temperature... so he cooled the bowl, prepared ice water, and boldly hit it again, hitting 6 7 he immediately closed his hand, never daring to hit it again After less than three minutes, the flowers collapsed and ...

2023-10-29

Mango mousse cake

It's been a long time, it's been a long time, it's been a long time, it's been a long time, it's been a long time, it's been a long time, it's been a long time, it's been a long time. ...

2023-10-29

Strawberry mousse cake

Live and die, be happy with your son.The hand of the son-in-law, with the son-in-law.This old and firm promise is a romantic and beautiful legend.This year's Spring Festival coincides with the Western Valentine's Day, adding a lot of romantic colors to China's traditional holidays, it's been ten years since I married my husband, I went from being a lover to a couple, in the blink of an eye, half went with the water, half went into the dust, our marriage, which has been so shallow for ten years, came without any ups...

2023-10-29

A quick banana and rice cake

Bananas can be peeled and pressed into clay with a spoon, and small particles can be ignored without being particularly ...

2023-10-29

Thousand leaf cake rolls

Separate the egg whites and egg yolks, add 20 grams of white sugar to the egg yolk bowl and stir evenly.
Continue st...

2023-10-29

Chocolate mouse tower

The butter is softened at room temperature, mixed with 30 grams of powdered sugar and stirred evenly.
Add 1 whole eg...

2023-10-29

Sushi cake rolls

Preparation of materials, separation of egg yolk and egg yolk.
Add 30 grams of white sugar to the egg yolk and stir ...

2023-10-29

Birthday cake

Last weekend was my mother's 78th birthday, and I made a birthday cake for her.It's almost a two-hour drive home, and all I can do is make a cream cake, and I'm in a hurry to make a cake that fits, and I didn't expect to get a lot of praise and encouragement from everyone, and I'm really satisfied, because the weather is getting a little warmer, and I'm afraid that the cream will be gone for a long time, and the whole process of making the cake is a mess. ...

2023-10-29

Pineapple flipping cake

Recently, pineapple has been launched, and the price is not expensive, in addition to being eaten directly as fresh fruit, it can also be used for cooking, this pineapple flips cake, friends who like to eat pineapple must try it oh! ...

2023-10-29

Cranberry Swiss cake rolls

Simple cake rolls are one of my favorite pastry hearts, although they are simple, but they can be made in many flavors.Tea and tea..Wait a minute... ...

2023-10-29

Angel cake

The name of the angel cake sounds good, but I've never been interested, it doesn't contain fat, it doesn't contain moisture, it doesn't have flavor without egg yolk, it hasn't been baked, there's a few proteins left in the eggs baked in the morning, it's really useless, so think of the angel cake, bake it, don't bake it.If you look online, you don't think you like it very much, or you calculate a recipe according to the criteria of the theoretical recipe, but the amount of sugar is a lot, but there is no oil or wat...

2023-10-29

Strawberry paper cup cake

The eggs are opened, the protein and the yolk are separated, and there is no water and oil in the bowl containing the pr...

2023-10-29


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