"Egg yolk, protein separated in two waterless bowls"
Put 10 grams of sugar in the butter and stir.
Stir the egg ...

2023-10-29

I've loved baking for a long time, and this month I finally bought an oven, and this little cake was the first time I baked it, because I didn't have the time and the process of filming it. ...

2023-10-29

The butter is softened, added sugar, and fried.
It's fluffy, and the color fades.
Add the scrambled eggs, add th...

2023-10-29

Tiramisu is a dessert that does not require baking, mentioning its name, now no one knows about it, and a decade ago, it was an expensive Western dish that only a very few high-end Western restaurants could serve in China, and only a few people could taste it.Tiramisu is actually very simple to make, and it's easy to replicate its deliciousness as long as you have the ingredients you need to make it.Fortunately, Mascarpone cheese, one of the most important ingredients in tiramisu, is now available in many cities.So...

2023-10-29

There's cream and coconut milk waiting to be processed at home, so today I'm going to make a coconut-scented cake with mango sauce, which tastes really good!...

2023-10-29

To make a cake, what ingredients are essential? Eggs, flour, sugar... For a general cake, this is true.But today's cake is an exception, because it's completely free of any added flour or starch.The main body of the cake is made entirely of dark chocolate and eggs, which gives the cake a strong and soft flavor. ...

2023-10-29

Madeleine is the national dish of France, and I make mini's, so it's for the baby, it's not sweet, it's non-stop.The mixed dough needs to be refrigerated for more than one hour, preferably overnight, and after it is removed, it needs to be at room temperature to wait for the dough to soften into a liquid state.OK, do it with me....

2023-10-29

Today is my mother's birthday, so I'm going to make my own fruit cake....

2023-10-29

Magdalenas, a pastry with a slightly moist taste, is said to have been tasted by the nuns of the nearby church of Santa Clara on the occasion of the visit of the young European missionaries to Spain in 1584, and even the Spanish cook Mondino was moved by its delicious taste.Don't be confused with Madeleine! I always thought olive oil would make a cake that tasted weird, this is super cool! You have to try it! The steps are simple and super delicious!...

2023-10-29

I've been trying mangoes lately, but I didn't expect them to taste the same, and I'm sure they'll be affordable and hygienic....

2023-10-29

Melt the butter and chocolate insulation and add the eggs to stir evenly.
Add sugar, sift into low-flour flour.
...

2023-10-29

My weekend girlfriend said that she's a beauty who's screaming about losing weight, so it's not a burden to make her a low-calorie yogurt cake....

2023-10-29