The butter is softened at room temperature, or heated in the microwave for 20 seconds, the eggs are added to the butter ...

2023-10-29

Teacher Meng's 100 biscuits rarely make biscuits, more sugar and more oil.Nutritionists always advise people to eat less of these foods.Honey germ crisp, flour and oil 1:1, oil more crisp, is a popular appetite.If you follow the advice of experts, don't eat cookies like this.However, the temptation of the embryo.It's a pity that we don't do the corresponding snacks with the ready-made material in our hands.Just a little bit, just a little bit, just a little bit, just a little bit...Reduce the amount by half, don't ...

2023-10-29

After spreading the eggs, add the yellow sugar and salt to continue to send the egg whites to thicken the juice.
Add...

2023-10-29

Recently uncomfortable, dizzy and swollen.Even so, I couldn't help but want to make this little cookie, not only does it taste good, but it looks cute, the kids love it, and it's nice to give to friends.It's super simple, even if you're a beginner, you won't fail.Because it was made at night, plus the body was tired, so I didn't take the process map, I'll wait for the next production to fill in the process map.Chocolate-loving girls must know about Kisses chocolate, the lovely thing about this cookie is that it use...

2023-10-29

For health reasons, and to clean up the leftover food in the house, I made cereal cookies....

2023-10-29

Always wanting to innovate, also to clean up the leftovers at home...

2023-10-29

The story behind this dish: book signing is not unknown to everyone, today I made a book signing cookie, just in time for Christmas, this cookie is even my gift for Christmas.Low starch flour (130 g) sugar powder (60 g) butter (40 g) whole eggs (1 g) protein (15 g)...

2023-10-29

I've always wanted to make a snack that was healthy, nutritious, and easy to store.Sometimes I see a Japanese kalabi that is very popular in a treasure, and it immediately attracts me! Because it contains not only oats, but also all kinds of nuts and dried fruits, it looks very attractive! This snack can be added at will according to the ingredients available in the house, very random, simple! I do not deliberately measure the amount of sugar, oil and honey, as long as it is not too sticky!...

2023-10-29

Shredded walnuts, ready to use
After softening the unsalted cream at room temperature, the yellowed sugar is stirred...

2023-10-29

The myth of the millennium interprets the classic romance, the long-awaited wait for the magical dance.The galaxy separates the thoughts of the cowboy and the girl, but the beauty is a destiny.People who want to love each other: seven evenings of happiness, ending up as relatives! They like sugar cream cookies because of its colorful and boundless creativity, lovely shapes combined with bright colors, making a piece of ordinary cookie instantly upgraded into a unique dessert, it is warm, delicate, quietly touching....

2023-10-29

It's the season of mangoes again, and the little cook is an obsessive purple patient, and mangoes are such a healthy and timely fruit... you can't miss them.It's already a great season for selling sandwiches... and it's cheap... Don't miss, every time I buy a few kilos, in addition to mixing yogurt to eat when the fruit is cooked, I wash some of it and then I put it in the freezer, and when I make dessert, I take it out. It's like raspberry blueberries. ...

2023-10-29

The yeast is mixed with a reasonable amount of warm water; the flour is mixed with a reasonable amount of salt and white...

2023-10-29