This cake has been dormant on my computer for a while, and I remembered it yesterday when I saw a new blog post, so I took it out today.This cake is one of my daughter's breakfasts.Children have to take exams right away, eating a good breakfast is the most important, during adolescence the body develops faster, often the muscles and bones grow together, especially need enough nutrients such as calcium, vitamin C and A to help the body grow and develop.Therefore, the appropriate breakfast for teenagers is a cup of m...

2023-10-29

Egg yolk and 10 grams of sugar dispersed.
Add milk and corn oil to stir evenly.
Added screen powder.
Stir ev...

2023-10-29

Add sugar to the protein, add a few drops of white vinegar, and send it to the moist foam.
You can lift the head of ...

2023-10-29

The weather has finally cleared up lately, and the sun is shining warmly.On the weekends, I had a barbecue with my friends in the yard, and I made something to take with me, and it was very popular, and everyone had a lot of fun.Chocolate fries are often made, this time using chocolate brought back from Belgium, which is also specially flavored with refined milk, making it more flavorful. ...

2023-10-29

Every time I go to the zoo, I like to see the cute look of the giraffe, and the spots on it are also very special, today I'm going to make a giraffe towel roll!...

2023-10-29

Madeleine cake, with a cute shape and a nice name, that little belly, stubborn and cute, such a simple little heart can attract a lot of pity, it has lemon peel in it, the taste is particularly fragrant, it's good to eat without friends. ...

2023-10-29

Madeleine cake (shell cake) is a small dessert with French flavor.At a family gathering of my classmates, a kind housewife prepared a snack for us, and it felt good, but it didn't matter.Who knows, with the passage of time, I will slowly fall in love with baking, I will fall in love with food, I will understand more and more the saying that the masses can no longer be the masses.So I have my beautiful things - all my own food, all my own recipes... all the seemingly simplest things, but I'm more and more willing to...

2023-10-29

I went out to play with my friends, bought some dried cranberries, and made a paper cup version of the cake according to my mother's recipe. After eating it, I felt good! I sent it out and shared it with everyone....

2023-10-29

This cake is so elastic that you can press it with your whole hand and it will return to its original shape!...

2023-10-29

I really liked the work of the cake! Thank you for the joy you brought to us! (We recommend that you put the cream and the filling in the refrigerator first! This will make it better for the cake, and at the same time you will feel the joy of making and creating!)...

2023-10-29

I'm not a meticulous person, but I've put a lot of thought into making this cake, it's not my forte, I look at a lot of pictures of beautiful cakes every day, especially my hands itch, so today I tried one that I didn't make....

2023-10-29

A quiet afternoon, a cup of black tea, a piece or two of children's scone, a moment of mood, a sweet, sweet, strong smell of milk, a heart of heart, a heart of heart, a heart of heart, a heart of heart, a heart of heart, a heart of heart, a heart of heart....

2023-10-29