I've always liked the softness of the muffins, and in this little cake I've added the softness of the muffins, and the softness of the muffins, and the softness of the muffins, and the softness of the muffins, and the softness of the muffins, and the softness of the muffins, and the softness of the muffins. ...

2023-10-29

The eggs are beaten in a large bowl and stirred.
Add white sugar to the egg yolk and stir until melted.
Add yogu...

2023-10-29

The color is so rich, it saves us from monotony! The rainbow is so magical, it brings infinite imagination and hope, it has not yet been tasted, the color is already intoxicating, the mood is instantly good!...

2023-10-29

Cake has always been my favorite delicacy, I love the soft entrance feeling! In the morning with a glass of hot milk, enjoy the delicious cake! Enjoy the process of Dly!...

2023-10-29

Egg whites and yolks separated
Add a few drops of lemon juice or white vinegar to the cream, and I use lemon juice.<...

2023-10-29

You can make six small cakes....

2023-10-29

The material is ready, the yogurt is forgotten.
Mix the oil and the egg yolk, and add the yogurt.
Oil and butter...

2023-10-29

Remove the dates from the core, cut them into small pieces, put them in a rice cooker, put them in cold water, no more d...

2023-10-29

Put the milk in a clean bowl, cut the butter into small pieces and add it to the milk.
Waterproofing after melting

2023-10-29

Prepare the necessary materials
Remove the kernel of the date and add 500 g of clear water to the small fire to boil...

2023-10-29

Give your child breakfast in the morning, get up this morning and do it....

2023-10-29

Put the egg yolk, milk, sugar, corn oil in a bowl and stir evenly.
Sieve into low-fat flour and stir until free of g...

2023-10-29