Referring to the improved BBA square from the Texas farmer.One box of 450 grams of toast...

2023-10-29

I've made two loaves of bread, all handmade, I don't know how to make, I'm tired of making bread, I've spent more than two hours for the first time, I really wanted to cry, but I couldn't give up half of it, making bread and fermenting and making bread, it's all good, it's time-consuming, then I tried again and I didn't want to make bread anymore, then I saw many people using the baking machine to make bread. ...

2023-10-29

For the past two days, I've been focusing on a book called "The Way to Happiness" by Dr. Taylor Ben Shahar of Harvard University.It is said that his "Positive Psychology" course at Harvard is the most chosen course by Harvard students, even exceeding the long-standing number one "Principles of Economics".In today's society, I don't know when happiness started to go beyond the economy and become the focus of people's attention.Although it feels strange to be asked on the street, "Are you happy?" but when the questio...

2023-10-29

I love whole wheat bread, healthy and nutritious, combined with nuts such as walnuts, the bread feels more textured, and really the more chewed the more fragrant! Because whole wheat bread usually has less sugar, the taste is slightly light, so this time I added cheese cream and cranberry cling, the taste is richer, and the children will not hate the bread without the taste!...

2023-10-29

Bread is my theme of the month, both because it challenges my patience and because I enjoy the process, and the joy in my heart every time I see a finished product is beyond words.Thinking about the persistence in the face of failure when I first started to touch bread, it's all worth it today.Honestly, I've spilled bread twice before, and both times it was the same failure, it was over-fermented, and looking at the result of the work I'd spent more than three hours making, I couldn't see how helpless it felt not t...

2023-10-29

It's been a hard few days of studying, don't waste these two days!...

2023-10-29

First, I use 150 grams of water, then 12 grams of butter, 20 grams of red sugar, 6 grams of milk powder, 3 grams of salt...

2023-10-29

The material for making the dough is kneaded into a mass and kneaded to the extended stage where the film can be pulled ...

2023-10-29

Yeast and water fusion backup
High-low flour, milk powder, sugar mixed through a sieve, salted
Add the eggs.

2023-10-29

The main material is placed in the packaging machine in sequence, according to the start-up procedure, until the first f...

2023-10-29

A very simple afternoon tea snack...

2023-10-29

If you like soft, wet bread and don't want to bother with the dough, you can try it!...

2023-10-29