- The orange cupcake
I've been baking for so long, I've made so many kinds of cakes, this cupcake is the first time, one bite and I'm amazed, its taste is between air and sponge, because with orange peel and orange juice it tastes very fresh, I don't know how to describe this cake, if you like baking friends, be sure to try it, only try it to know the taste of this cake. ...
2023-10-30
- Christmas tree cake
Christmas is coming, and at my son's request, I made a Christmas tree cake for him, and I wish all my friends a happy Christmas!...
2023-10-30
- Christmas tree cake
The atmosphere of Christmas is getting stronger and stronger, the streets and alleys are full of Christmas trees. ...
2023-10-30
- Santa's cream cake
December 22nd is my brother's birthday.To celebrate Christmas and new joy, I made this birthday cake with festive colors for my brother.I couldn't think of a specific name, because it was decorated with fresh strawberries, and it looked like a cute Santa Claus, so I came up with this theme.What are they discussing? Oh, they're discussing how to send gifts. All right, give this gift to your brother first....
2023-10-30
- French dessert tree trunk cake
Sugar and milk mixed evenly in cooking oil mixed evenly
The powder is mixed evenly with the sieve.
Add the egg y...2023-10-30
- Muffin cake
This cake doesn't need eggs, it's very easy, it's baked, it's crispy, it's very fragrant, and it's delicious....
2023-10-30
- Fresh fruit cake
It's New Year's Eve, and when you go to visit family and friends, you can't help but bring some gifts.Every now and then, the flower makers struggle to make beautiful cakes and little hearts, while the healthy people worry that the finished product has too much sugar and additives in it, and there is a category of little ghosts that absolutely cannot accept that there are inedible materials in the heart, and decorations are not allowed.If you're one of these three, or all three, then today is your lucky day.Because...
2023-10-30
- Fala flower sponge cake
A sponge cake is a type of expanded cake made by adding a lot of air to the egg yolk and baking flour, which is named after its structure, which resembles a porous sponge. ...
2023-10-30
- Forked onion cake
I'm actually trying to consume the forked filling of the previous recipe, similar to the French forked cake, with a slightly solid taste, but with energy and hunger!...
2023-10-30
- Snow peak buffalo
It's the first time I've made it, because it's in my high-calorie category, but my husband ordered it, and he's not afraid of getting fat anyway!...
2023-10-30
- Strawberry puff
Buffy is a magical little heart.A small ball of flour baked in the middle of the dough, which can be filled with fillings of various flavors, is very popular.The practice of bubbles is simple, you can bake a plate of bubbles when you go to visit your family and friends and take it as a gift, and if you don't think this little circle is beautiful enough, you can decorate it with your heart and then you can go on stage. ...
2023-10-30
- Yujin tea and mousse cake
Have you always been fond of tea, but shunned its bitterness? Have you always been obsessed with the taste of the moose, but stopped at its sweetness? Then the tea moose cake, definitely let these two problems disappear. The tea moose brings a spark of vitality to the moose, and the moose gives the tea a spark of sweetness.I'd like to introduce you to an exclusive Uji tea mousse cake, and I hope you're all in a good mood....
2023-10-30