Put flour, baking powder, salt, and tea powder in a large bowl.
Add oil, eggs, sugar, half of my regular white sugar...

2023-10-29

It's really hard to make bread, every time I come home, I have to work until 9:10 a.m., while sleeping and waiting... but for the little ones' breakfast, I still work......

2023-10-29

Since we shared our breakfast last night, we had to cook it online, take a few pictures after class, then wash the dishes, and then it's too late.It's like sleeping less than four hours so you don't have a headache in the morning.Hopefully this good state can be maintained after the lunch break.Today I'm going to share with you the swan bubble.Puff is a dessert originating in Italy, consisting of a hollowed-out cream dough wrapped in cream, chocolate, and even ice cream, with a crispy, lubricating taste. ...

2023-10-29

Light cheesecake needs care and patience to look good and taste good, the temperament of each oven is different, and the actual temperature will have a certain temperature difference, it is the wisest choice to make this cake after better controlling the temperament of your own oven.Of course, if you don't know the temperature and time, check the surface color frequently during the second half of the baking, and a little bit of color can be extracted.If you are afraid that the inside is not very cooked, you can coo...

2023-10-29

Delicious...

2023-10-29

A swan can't be too beautiful to be eaten....

2023-10-29

Many of my friends who are new to baking have had a love-hate relationship with the cake, and I'm no exception, and I've come a long way from that stage, and I've learned from my failures, and I've slowly gotten used to it.I recommend that beginners start by understanding the principles of the cake, understand the principles, understand the professional terminology, understand the importance of each step of the operation, understand in advance the problems that may arise, how to solve them, then combine the right r...

2023-10-29

I've done a lot of quizzes, I haven't written the basics of quizzes yet, I'm going to use this event to re-experience with the players the seven crazy things that drove me crazy at the beginning, the players are very good, quizzes are one more than one perfect, half-hangers like me don't dare to be a teacher at all, just send out what I think is a good square, for reference.(Originally from Invincible Queen's Little Rabbit) He said that when he first started his journey, he was also an old man, and he didn't regain...

2023-10-29

The requirements are relatively high, if you're not careful, you'll fail, it's not a collapse, it's a crack, you've made so many of them, you've finally gained experience, share it with your relatives!...

2023-10-29

It's always been one of my favorite foods.People think that what they buy in the cake shop is always too sweet, they make it at home, put a little sugar in it, it's especially fresh, it's not boring. ...

2023-10-29

I love the cake rolls and the bread rolls.But what you buy outside, it's sweeter, or what you make is more to your taste.On a leisurely weekend afternoon, it's nice to make yourself a meatball roll with a banana milkshake for afternoon tea!...

2023-10-29

Chiffon cake is a type of sponge cake that also contains less saturated fat.However, due to the lack of the rich flavor of the butter cake, the steak cake usually requires rich flavored juices or ingredients such as chocolate and fruit. ...

2023-10-29