Red Velvet Cake, also known as Red Velvet Cake, is a classic American cake and a well-known staple of the Waldorf Hotel."It is said that this cake is the favorite cake of foreign Valentine's Day! The bright colors of the flame, the soft taste of the silk, create its rich and fragrant flavor! This time I used a mixture of red curry powder and cocoa powder, instead of the traditional red pigment."Although there is a slight loss in color, it gains more health and reassurance, even children can eat it with confidence. ...

2023-10-30

Muffins, quick cakes that can be baked by mixing dry and wet materials, can also be a good option to quickly resolve the pulp material.Oil, which moisturizes the taste and adds flavor to food.However, it also adds a lot of calories.Remove the oil and replace the amount of oil with grape juice, which will consume more grape juice and reduce the caloric intake.As for the taste, it's okay to sacrifice it for the sake of the thermometer.The color of the grape juice turns grayish purple in the bread, what color would it...

2023-10-30

Authentic pizza cake is a delicious pizza cake that tastes like pizza, but it's soft and delicious, and it's super simple to make, and the beauty of home baking is that anything is possible.You can't eat pizza, but it's much faster to make a pizza cake!...

2023-10-30

Recently, due to participating in a baking competition, this period is cake, natural cake is made more, but sweet cake is made more for fear of affecting health, so I started making salty cake.This cake uses bacon and sesame seeds, which taste very fresh, and the oil used is walnut oil, combined with spinach paste, which makes this salty cake very healthy. ...

2023-10-30

The first time I tried sugar cake, it was like squeezing gum!...

2023-10-30

This muffin is a bit complicated to make, but it's definitely worth it! The sweet blueberries burst in your mouth, unparalleled deliciousness! Add the crispy gingerbread, it's good to eat until you cry! ...

2023-10-30

Water, melted butter, sugar, salt, starch powder, yeast are added to the baker's barrel and the dough is processed for 2...

2023-10-30

It's a very popular afternoon tea snack, and when it's freshly baked, it's crispy on the outside, soft on the inside, and rich in butter, and it's delicious!...

2023-10-30

Prepare all the raw materials, add the salt bubble powder and sift through the flour.
The butter softening hand can ...

2023-10-30

Yorkshire pudding has no distinctive flavor other than the natural aroma of the ingredients themselves, and it is because of this nature that Yorkshire pudding has evolved.It can be combined with cream, chocolate, honey, peanut butter, jelly.Eat whatever you like.As for the tomatoes, the Yorkie pudding not only tastes good, but the surprise it brings during the baking process is unforgettable! The Yorkie pudding has not undergone any foaming maturation during the production process, but in the oven, you will see it...

2023-10-30

The golden skin, the wrinkled appearance is very textured, at first glance you want to taste a bite, then dig a spoon to see, but inside it looks very smooth.It's a dessert that you fall in love with as soon as you see it.It tastes very similar to eggnog, but it's not as soft, it's somewhere between eggnog and cake.It's a classic dish! Come and taste it!...

2023-10-30

This cake has no flour, only wheat germ, it's better to have half flour....

2023-10-30