This is a bread that is suitable for beginners, you don't have to rub the membrane, you don't have to make it, it's quick, you can eat it in three hours. ...

2023-10-29

Preparing the raw materials used;
Dried in a round bowl, dried in a soft bowl, melted in hot water, dried in red sug...

2023-10-29

I rarely buy tickets, but I'm sure you'll fall in love with this soft European.It's really delicious, I haven't tried it in a bag of red sugar, and I think it tastes and tastes amazing to me.It looks rough, but it's soft inside, it's sweet, but it's not fattening at all, it's light, it's sweet, it's mixed with raisins, it's tasty, it's finished, it's really in love.I strongly recommend that you eat this bag, it's delicious!...

2023-10-29

Recently, I've been loving this tough-looking, soft-hearted red sugar oatmeal, and cutting a few slices in the morning and frying an egg is a simple and delicious breakfast!...

2023-10-29

This year's popular omelet is not only soft but also nutritious and chewy, and this time it tastes really good with plenty of fruit. ...

2023-10-29

It is very popular online, mainly because it is low in calories, the process of making it is simple, the ingredients are only four basic ones: flour, water, salt and yeast, the real euro, although it is very healthy, but everyone's exposure to it seems to be general, and then the popular soft euro, improved on the basis of the traditional euro, is now increasingly popular.I've been watching some of my friends make their own eggs for a while now, and I wanted to find time to try it, so I went home one day and made a...

2023-10-29

This toast uses a one-button operation, still does not use butter, with the standard mode of the bread maker, only adding a once-and-for-all procedure before running, and then fully automated, without manual operation. ...

2023-10-29

Mix the tea powder, the flour, the yeast, and the milk, and you'll be fine.
Electric and noodles in the middle for 1...

2023-10-29

The bread is softer and more delicately structured with soup to increase the moisture content....

2023-10-29

The first time I made bread with red sugar, it was a surprise! I used Yunnan organic red sugar, but in the process of making it, the color of the dough was a bit complicated! It was also the first time I tried to add corn kernels to the bread, maybe with cooked corn kernels, the taste was better, the raw directly baked bread still affected the taste.Thank you very much!...

2023-10-29

It took me two hours and forty-five minutes to make this bread, and then I went out to buy a dish, and when I came back, it had already started to bake, and the shape was really not very thoughtful, but in terms of this degree of saving effort, it was already very good. ...

2023-10-29

Preparation: all raw materials are weighed.
Heating butter to liquid.
Scattered eggs.
Thaw the quick-frozen ...

2023-10-29