Weigh all the ingredients well: butter 75, sugar powder 60, whole egg juice 15, low powder 115, cranberry 35 ⁇
But...

2023-10-29

A small snack that is very popular in home snack shops, a small package just put in the entrance bag, the biscuits are also small and like a small dice, each bite is very thick milkshake, because I really like it so I restore it according to the ingredient list, the practice is very simple, after making it you can eat it for a long time..Some of my friends say it's not sweet enough, so it's a little less sweet, so you can add sugar if you want.Other friends mentioned that the outside of the baked biscuits is alread...

2023-10-29

Melt the butter into a liquid on low heat in a microwave and dry for one minute
Cut the walnuts and cashews into thi...

2023-10-29

Speaking of classic American desserts, there's no shortage of peanut butter biscuits (since American, of course, can also be thought of as hot).Speaking of this source, it goes back to the beginning of the 20th century, when the United States suffered a major insect epidemic, which led to a sharp decline in the harvest of a large number of cotton crops, when an American agricultural promotion educator vigorously promoted peanuts as a substitute for cotton crops for people's daily consumption, he even published a bo...

2023-10-29

It's my first time posting a recipe, so please forgive me for not posting a detailed photo.I've been baking for four years, mainly to give my daughter and daughter-in-law something good to eat, something healthy to eat.You can see that I don't use butter, I don't use sophisticated technology, I hope that you can make healthy food with the simplest ingredients, and future recipes will follow this principle, without sending anything.It tastes good, so it's easy for everyone to do. ...

2023-10-29

The raw materials, because butter is too expensive to make biscuits, have always been made with corn oil, and the little...

2023-10-29

What's going on?...

2023-10-29