It's very simple, it just takes a little time and patience, it's very good to eat, drink, and it's a good choice.If you like the meat with a little pink in the middle, eight or nine ripe, but I want the whole cooked, tear it up and make it taste better!...

2023-09-21

Slices of beef
Small, even holes with plugs
Salted, salted, salted, salted, salted, salted, salted, salted, salt...

2023-09-21

Preparing chicken breast and lemon
Chicken breast cut in half from the middle
Relaxing with a knife
Salted b...

2023-09-21

I remember when we were in college, we didn't go to the same school, we used to go to class only on weekends to meet, so almost every weekend we would go to a Tex or a Kandy, then we would love to eat those things, very occasionally we would go to a guest, for students we are considered luxurious! The first time we used a knife and fork embarrassment is now very funny, the first time we ate noodles, the memory is now as if we still had that taste, the thick black pepper juice, we liked it at the first bite, so that...

2023-09-21

There was a time when my son and his best friend especially liked to go to a restaurant to eat, and every time they went, the children would order their favorite food, and for me, I didn't like the food they ordered, I could only order noodles and a soup, there was little choice of soup, the only thing I liked was this cream mushroom soup, although it was high in calories, and I could eat a little something....

2023-09-21

It's the beginning of 2017! The new year will be red and fiery! The red on the New Year's table must be beautiful!...

2023-09-21

Sheep butterfly stew, also known as sheep T-bone stew, is named after the shape of the butterfly, in the waist and spine of the lamb, the flesh is fresh, thin, suitable for cooking, baking, frying, etc. This black pepper stew, butterfly stew, is quite simple, delicious to eat, delicious to taste, very good....

2023-09-21

Since Mr. Zhong's stomach hasn't been feeling well for two days, the rice is cooked very softly. The rice grains are crystal clear and delicious. It's delicious to eat with the dishes....

2023-09-21

It's a very simple breakfast.My husband loves to eat it, he used to buy it at the bean stalls in the neighborhood, to be honest, it's not very good, it doesn't taste very good, it's very little, it's only occasionally found a little bit, cucumbers are also rare, the silk eggs are very few, the only thing that's more is the pepper powder, cinnamon, garlic, garlic.Since I found out that the ingredients of tofu are almost the same as those of beans, I started trying to make it at home, I didn't expect it, it was delic...

2023-09-21

My husband hasn't been home for two days to eat, my son has gone to my grandmother's house, and I can't really get rid of it.That day, my son came home and said that the eggs were too hard to peel, so I processed them deeply and made them into barbecue-flavored quail eggs.It's the child's wish, don't peel, bite one by one, it's addictive....

2023-09-21

Chinese cuisine is famous all over the world, and if you travel around the world, you can see a variety of Chinese restaurants, some authentic and some improved according to local customs, in short, you can travel to big cities abroad to find Chinese cuisine.In the West, Italian cuisine is on a par with Chinese cuisine, and many Italian dishes have their own regional styles and characteristics, but the variety of Italian and American food that reaches China is still very poor, less than the share of Chinese cuisine...

2023-09-21

The yeast is dissolved in warm water, mixed with salt and olive oil in the flour, the yeast water is added in stages and...

2023-09-21