The ingredients other than butter are mixed well, kneaded into a smooth dough, then softened butter is added, kneaded to...

2023-10-29

Cranberry cheeseburger is a fresh bread made from cranberries, mashed with mascarpone cheese, yogurt, sugar, and lemon zest to make a sour-sweet, spicy cheese filling, accompanied by a soft, soft bread, two or three slices at a time, without stopping. ...

2023-10-29

Or do you like to make your own bread, you can adjust it according to your preferences?Salty or sweet.This time I made this hot dog bread that I really like to eat, it's mostly big ham intestines, it's a soup recipe, it's very soft....

2023-10-29

I like to eat toast, I like to play with bread in the bakery, I like to watch a bunch of ordinary dough turn into delicious bread from my own hands, I like to watch my family eat the delicious things I've made.I remember when the beans were cooked, a bowl of rice flour was cooked, it was cooked for my grandmother to eat, my grandmother said it was good to eat, then she was very happy and tasted it, she drank a few glasses of water, it was too salty!Since then, I've memorized how to cook a good meal for my family.An...

2023-10-29

Cornbread usually evolved from French long stick bread, cutting long striped dough into a small piece of dough, hence the name cornbread because the dough is shaped like cornbread.It is made from whole wheat flour in the same way as ordinary bread, of course, according to the taste of the individual, the filling is added, the finished product is baked, like yellow clarified wheat flour, the next piece is eaten very conveniently, chewing whole wheat noodles, its pleasure melts. ...

2023-10-29

Cranberry milk toast is a Chinese recipe that I love, and it's beautifully organized.The taste is a little strong, combined with the sour-sweet taste of cranberries, delicious and healthy!...

2023-10-29

Yesterday I remembered that my son's New Year's Eve party needed to make a snack, there was only a little butter and flour to make it, a toast was definitely not right, small and cute, I remembered Little Brie, but there was no old dough, I didn't know if ordinary dough could be, so I tried it, today my son said it was still good.There's an innovation in adding tofu, and it's randomly divided into 47 pieces, which is exactly 47 people in my class....The raw materials are the existing squares of their own design, fo...

2023-10-29

Some time ago, I went to the supermarket and saw that there was high-quality flour for sale, so I didn't hesitate to buy a package, how to make baking less of this very local ingredient; sorghum has a fairly high therapeutic value, has detoxifying properties and stomach-healing properties, etc., it can be used in noodles, cakes, cakes... even in desserts; this time I made a fork, because I was afraid that it would only affect 20 grams, the taste is coarser than ordinary bread, but it is better for the human body. ...

2023-10-29

I've always liked the tempting cheese bread in the bakery, especially the scented, slippery skin on top, and after playing with the baking, I realized that the one I've always loved is cheese, and this time I bought the cheese back, and I'm sure I'll try it!...

2023-10-29

It's been a long time since I've made pasta, and in winter, people get lazy, and the temperature is too low and it's not easy to ferment (good excuse haha!) These days, although the weather is not good, but the temperature has risen a lot, make some cream left over the weekend, make some bread to destroy the leftover cream!...

2023-10-29

This is a very good lace effect, soft and fragrant little bread, very popular with children, the square refers to the home of love. ...

2023-10-29

Prepare all the ingredients.
All materials except butter are ground until smooth, and butter is added until the expa...

2023-10-29