I'm using an 18-hole round of Spanish rose, and the recipe is just right, if it's too much, it's eggs, if it's not enough, it's eggs....

2023-10-29

When I saw this competition, I was wondering if I should participate.Because I've never had a good result in a competition that I've participated in, even though I've been participating a lot, I still want more people to like it, to be able to share my joy with everyone, and of course if I win a prize, that's the best ending.This little cake is the children's favorite, it's new, it's beautiful, it's easy to eat, and that's what made me decide to participate.Because it's best suited for children, it doesn't have cre...

2023-10-29

Tiramisu is a dessert that does not require baking, mentioning its name, now no one knows about it, and a decade ago, it was an expensive Western dish that only a very few high-end Western restaurants could serve in China, and only a few people could taste it.Tiramisu is actually very simple to make, and it's easy to replicate its deliciousness as long as you have the ingredients you need to make it.Fortunately, Mascarpone cheese, one of the most important ingredients in tiramisu, is now available in many cities.So...

2023-10-29

There's cream and coconut milk waiting to be processed at home, so today I'm going to make a coconut-scented cake with mango sauce, which tastes really good!...

2023-10-29

Magdalenas, a pastry with a slightly moist taste, is said to have been tasted by the nuns of the nearby church of Santa Clara on the occasion of the visit of the young European missionaries to Spain in 1584, and even the Spanish cook Mondino was moved by its delicious taste.Don't be confused with Madeleine! I always thought olive oil would make a cake that tasted weird, this is super cool! You have to try it! The steps are simple and super delicious!...

2023-10-29

Children's Day is coming soon, it's necessary to prepare some lovely painted cakes, today I made a lovely little bear cake roll, my son loved it, he couldn't stop talking, haha!...

2023-10-29

The sheep are pleased, the sheep are disgusted......

2023-10-29

Happy shredded coconut.
Eggs, finely chopped sugar, low-fat flour, light cream, refined milk.
Separate the eggs ...

2023-10-29

This cake is one of the most traditional American cakes, and I added the blueberry sauce myself, and I chose the large blueberry sauce with the grains, and it tastes better than plain cream, and it doesn't taste too bad.The cake tastes soft and delicate, there is a sense of entrance, according to the square portion of the book, there are only four finished products, after eating, it feels less, it is really good, the next portion should be doubled.Take care of your family, do something with healthy oils.Natural gra...

2023-10-29

Are you still worried that the mousse cake won't come out of the mold? Are you still worried that the shape of the cake will fall out of the mold?...

2023-10-29

Preparing the cake;
Cut out a spare piece;
Pumpkin peeled and cooked;
Add white sugar after sifting;
Add...

2023-10-29

Madeleine is said to come from the name of a clever maid, the legend is beautiful, it's beautiful to make and it's delicious! Oh! And I use orange peel instead of lemon, vegetable oil instead of butter, don't have a taste!...

2023-10-29