Eggs and milk should be fresh from the fridge.You can add a little more milk powder. ...

2023-10-29

Because my cousin came, and just like that, we started this big project....

2023-10-29

In essence, I'm a very simple person, it's good to be a person, it's good to do things, I can do things one step at a time, I never take two steps, which also reflects on the other hand how lazy I am, I can lie down I don't sit, I can sit I don't stand.So that's the principle of my cooking, how simple it is, how lazy it is.But how did I, the lazy one, come across the son of the super-seeker, the super-seeker, the super-seeker, the super-seeker, the super-seeker, the super-seeker, the super-seeker?No, the other day ...

2023-10-29

I like the feeling of eating cream in my mouth, doing it for the first time, forgetting to understand....

2023-10-29

Source of the recipe: 65 degrees of bread from Chen Tzufen...

2023-10-29

I love this recipe, because you don't have to work so hard to make the dough! It's simple! Because you like the feeling of tearing the dough, you make the dough....

2023-10-29

This is a screenshot from Paul Hollywood's Bread, a very good European bread tutorial, masterful recipes and techniques, an introductory bread, learn it, and then learn other types of bread, and you'll be fine....

2023-10-29

According to the usual bread method, after the oil method, knead until the dough expands. I kneaded for about forty minu...

2023-10-29

After softening the butter, add fine sugar and scattered egg juice to the mixture, then pour into the mixture.
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2023-10-29

This bread is made directly, but I didn't expect it to be so soft when it was made, and it's really delicious with curry filling. ...

2023-10-29

Step 1: Put all the dry ingredients (except the cream) in the bowl and then pour the liquid ingredients (the liquid part...

2023-10-29

All the ingredients (except the butter) are mixed together into a dough, mixed until the dough is smooth, add butter and...

2023-10-29