She likes purple potatoes, but her husband doesn't like them, but he likes sweet bread, so she uses butter and sugar to make some purple potato filling into a toast, so he likes it....

2023-10-29

I've been suffering from a viral cold for the past two days, and I finally got rid of it yesterday.I've been jumping around all day today.After lunch, I asked her what she wanted to eat, and she said, "Bread".For me, who hadn't tried bread before, it was a difficult time.It turned out that my efforts were not in vain.My husband and daughter are so happy to eat, even the neighbors next door say it's good to eat, they can sell it in the supermarket! After hearing this, I was naturally furious, as long as I follow the...

2023-10-29

Don't get too caught up in the square toast mold, it's too small, use a 450g rectangle to make a thick honey toast that smells like honey, make ice cream that smells like fresh fruit, and keep the summer heat away....

2023-10-29

It's also the family's favorite tofu sandwich, and when it's baked, the son sits next to the oven and says, "The smell of the bread makes him not want to be anywhere else".Although it takes hours to make a loaf of bread, seeing my family like this makes me love making my own bread.Don't be lazy, wait until you have plenty of time to enjoy the fun of hand-washing your face. ...

2023-10-29

After the fresh shrimp is shelled, use a toothpick to extract the fresh shrimp from the two-thirds of the back of the sh...

2023-10-29

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2023-10-29

Tonight, I'm thinking about making roses with the wind.I've reserved four doughnuts (so there aren't as many ingredients as below).I've never seen such a fat rose, I've never seen such a fat rose, I've never seen such a fat rose. ...

2023-10-29

A fragrant morning -- a loving meal pack that wakes your family from their slumber -- with your favorite after-dinner oil and noodles, plus your favorite fillings, good morning, 100 points!...

2023-10-29

First make the soup, 100 grams of water + 25 grams of high-quality flour cook into a paste and then refrigerate.
100...

2023-10-29

Ms. Zhang Qing, the editor-in-chief of Wuhan Magazine, who participated in the last reader's salon event at the city library, shared her experience of tourism and cuisine with everyone, saying that it was really envious, but I, don't say a trip that goes away, it's impossible to even say once that goes away! ...

2023-10-29

If you didn't use the soy sauce last time, use it today to make soy sauce rolls, sweet, with a little milk flavor. ...

2023-10-29

On Sunday morning, at eight o'clock, I was awakened by an unknown voice from upstairs, oh... I turned on my phone and looked at the food that the gods had made, oh my God, I was so hungry! I looked and looked and found a very real problem, there was no food in the nest to fill my stomach... I thought of the lazy cook of the daily drama, the first dish of the mistress, the salmon roast toast, there was no salmon toast in the house, so I tried it, sat expectantly in front of the oven, watched the changes inside, ther...

2023-10-29