Basic cakes

The problem is that there are so many improved varieties now, there is no right or wrong, as long as you eat well and feel satisfied.I often do it casually, and the results are still in the past, but it can only be said that it is a more successful cake baked, and it cannot be called a friendly cake.The real Chihuahua cake is made differently, it doesn't need butter, it's a more durable cake, it can be stored in the refrigerator, it doesn't change its quality for several days.A cake with butter on it hardens when i...

2023-10-29

Honey red bean curry rolls

I'm still continuing my test report on the Chang'e oven, thanks to the Great Kitchen and Chang'e appliances.Last time I made honey bean toast, I had a lot of honey beans left over to make today's cake roll.Let the red beans bring happiness to the family as sweet as honey.In two days, I'll be ready to make red bean bags.It's been dry with red beans these days.What's going on?Making desserts for your family will increase your family's happiness.They're all coming to try it.If you try it, you'll find that it's not too...

2023-10-29

Chocolate brownie

The chocolate and butter are placed in the container to soften the insulation.
Heated softening to 50 degrees from t...

2023-10-29

Gohov raisin bread

Add the high-quality flour, the fine sugar, the salt, the egg yolk, the milk powder, the lemon peel, and the cocoa powde...

2023-10-29

The Black Forest cheesecake

10 inch cake for my daughter's fourth birthday...

2023-10-29

Light cheese cake

Yesterday afternoon, I made a light cheese cake, and the cake tasted especially good, and the texture was that there was a layer of sediment at the bottom, and I did it a few times. ...

2023-10-29

Cinnamon and cherry cake

On that day, the family suddenly fell in love with the cake again.Grandma and Grandpa said that this cake is very soft, much softer than the previous one.Well, it looks like I haven't played chess in a long time, and you guys have forgotten that you didn't like the taste of it before.The milk used today is pure cow's milk, the smell of the milk is excellent, the finished cake comes out, the taste is very fresh and pleasant, I also added a cherry in it, the red cherry after baking, neutralized the sweetness of the c...

2023-10-29

Cake with brandy seeds

Preparing food
A layer of fruit grains is applied to the bottom of the mold.
The eggs are put in a bowl and put ...

2023-10-29

A very simple cake mechanism to make a small cake

The eggs are mixed with sugar, placed underneath in a hot bath (about 45 degrees), and started to be sent out with an eg...

2023-10-29

A small cup of paper cake

Separate the egg yolk from the egg yolk.
Milk, 20 grams of sugar and corn oil are added to the egg yolk.
Stir ev...

2023-10-29

Lemon shell cake

First, weigh 100 grams of butter to melt the waterproofing, and I used the salted one, which also tastes good.
Eggs ...

2023-10-29

Cake of dates

I'm a beginner in baking, and it's nice to see my family and friends eating their own handmade cakes, but there's so much variety in baking, and my memory isn't very good, and in order not to forget the recipes I've made, and to be able to progress with everyone, I decided to write down the good things I've made.This is the second time I've tried it, and it wasn't very successful, some soft, some sticky. ...

2023-10-29


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