French cream paper cupcake

I don't want to decorate the cake with vegetable cream, it's unhealthy, it's hard to make clear patterns and all kinds of flowers with light cream, and royal icing can't be used on cream cake, it's too thick and too sweet, so there's only one choice - cream.Cream is thicker and heavier than cream, so it's easier to get tired, so the local decoration is the best, the cake's inner and outer layers are wrapped in cream, the local shapes and flowers are wrapped in cream, so it's not too tired, even if you don't like it...

2023-10-29

Thousand layers of durian cake Thousand layers of mango cake

First of all, you need to prepare these materials, and the flat bottom does not stick to the pot.
Mix the eggs and s...

2023-10-29

Banana cake

Choose a thoroughly cooked banana, put it in a bowl, press it into clay, add egg yolk oil, mix the milk and sugar evenly...

2023-10-29

The simplest paper cup and flower cake

I've always loved it, but I've always felt it was difficult, and I haven't started yet.I'm going to use this day to teach myself how to do it.Of course, it's the simplest and easiest to handle paper cup flower cake, there's no technical content, there's no additives, there's a little rose sauce in the cake, it's full of rose scent, it's a good mood, it's really good.The flowers are placed in a bag with a small flower mouth, and the flowers are squeezed out, which is extremely simple.I don't feel like I'm qualified,...

2023-10-29

Banana fried cake

I bought a few bananas the other day and forgot to eat them, but when I was about to eat them, the skin had turned black, and I thought it would be a pity to throw them away, so I made this cake. ...

2023-10-29

Thousand layers of durian cake

My family is very fond of durian, and if you buy more in the summer, you can't finish it, you can make thousands of layers, it's better to eat it frozen....

2023-10-29

The heart of a cupcake is angry

Everyone has a flower in their heart, maybe it's a rose, maybe it's a daisy, maybe it's a little wild flower.... use a paper cup cake as a base, cream as a decoration, pick out the flower in your heart! No matter how ugly it is, it's unique, as long as it has stubborn vitality, it will surely bloom its own glory!...

2023-10-29

Cream paper cup cake

(This is my first recipe on the way to baking) Obsessed with the fragrant cream, the smell of the cake, stepping into baking, I want to learn to love making all kinds of flower cakes to satisfy my vision and taste!...

2023-10-29

Milk and butter cake

The cocoa powder is mixed evenly with boiling water and 20 grams of fine sugar is added to the mixture.
Protein egg ...

2023-10-29

Chestnut tea cake

It's also the season of chestnuts, chestnuts are cooked, fried, cooked, you can also make mooncakes, you can make cakes, you can eat them anyway.I'm going to make a chestnut cake today. ...

2023-10-29

Flower sponge paper cup cake

Sponge paper cup cake tastes soft, does not collapse or shrink, suitable for use with flowers.The three-dimensional feel of the flowers is enhanced by the Italian cream.The cake is delicious, the flowers are beautiful! Although the flowers are not practiced overnight, but if you just sit down and practice slowly a few times, there will be a noticeable effect, a flower will bloom slowly in your hand, I believe you will fall in love with these flowers!...

2023-10-29

Sponge paper cup cake

Sponge cake can be so soft, I didn't expect it, a good recipe, to share with everyone, good food to share with friends.This is the food that Big Brother P gave to his little friend, and the children even praised him for eating it! When the friend was about to go out, he gave him another one, and the child took it and went home happy!...

2023-10-29


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