Medium ingredients: high starch flour 105 g low starch flour 45 g refined sugar 12 g yeast 3 g water 120 g
Stir even...

2023-10-29

The most annoying thing about baking is that the recipe for all kinds of cakes and biscuits is really complicated, the ingredients are calculated in grams, the temperature and cooking time are pre-set, and the rhythm of baking is like a chemical experiment.It's important to master some of the principles of proportionality, but sometimes it's casual, and it can bring us some different pleasures.Today I'm bringing you a rather casual coarse grain bread, which I call "Twilight Bread".The film's plot, music, and visual...

2023-10-29

Weigh all the raw materials well.
The ingredients other than butter are added to the bread machine in the order of l...

2023-10-29

I used to love to eat Ujiang noodles when I was just eating noodles, and I thought Ujiang noodles were crispy, and unlike other noodles, they had a lot of bite-and-go.As I got older, I realized that I didn't feel well, so I didn't eat it anymore, but I used to put a small plate on the table, and now it tastes a lot, I like it sour, sweet and spicy, and I can eat it as a next meal.This roll of bread, mixed with ham and garlic silk, is delicious, filled with spices and perfumed bread, and enters salty, delicious, ful...

2023-10-29

Cold water in summer and warm water in winter.It can't be more than 30 degrees, don't destroy the original perfume!...

2023-10-29

In fact, there are two of these posts, one is a cherry blossom bread, one is this post, because at that time I made a milk, one without milk, the baby likes this type of milk, feels more soft, in winter it can ferment for a long time, and the water absorption of each powder is different, so when considering each square, you can properly add water and water, see if the powder is sticky, do not add all the water at once,...

2023-10-29

I've always loved pineapple bags, whether it's because the first time I touched the West Point, I touched this, or I like the unique taste of pineapple bags.Before starting the baking, the couple would go to the West Point store to buy some pastries, of which the pineapple bag was one of the top choices.Since I started baking, I basically stopped going to the West Point store and went to the West Point ingredients store.I bought the raw materials myself, and I also started to learn how to make DIY pastries, which a...

2023-10-29

Do you remember that romantic cherry blossom in Guizhou? Beautiful scenery, beautiful cherry blossoms, beautiful dance poses, today I brought a cherry blossom salad pack, delicious!...

2023-10-29

If the baby doesn't like to eat, then let's make a little animal bread! It's fun and delicious, let the baby participate in the process of making it, let's do it together, it exercises the baby's hand skills and can enhance emotions.This spider bread is easy to make and not too difficult, so make it with your baby!...

2023-10-29

I just bought a bread maker, and I wanted to use it for rice bread, and I had rice left over for lunch, and I used it to make bread in the afternoon, and it tasted good, and it was soft....

2023-10-29

As the end of the year approaches, make a festive Chinese knot bread, bless it, both adults and children love it. ...

2023-10-29

For the past two days, I've been focusing on a book called "The Way to Happiness" by Dr. Taylor Ben Shahar of Harvard University.It is said that his "Positive Psychology" course at Harvard is the most chosen course by Harvard students, even exceeding the long-standing number one "Principles of Economics".In today's society, I don't know when happiness started to go beyond the economy and become the focus of people's attention.Although it feels strange to be asked on the street, "Are you happy?" but when the questio...

2023-10-29