Meat and bacon bread

This is a salty mouth bread, used to sweet mouth, occasionally changing the taste feels good too ~ ingredients: medium: high starch flour 200g, yeast 4g, warm water 120g main dough: high starch flour 50g, milk powder 15g, fine sugar 30g, salt 4g, egg juice 30g, butter 25g surface decoration: egg juice 40g, bacon 2 slices, salad sauce...

2023-10-29

The pineapple bag

Bread that has nothing to do with pineappleThe pineapple bag actually doesn't have any pineapple ingredients, and there's no filling in the middle of the bread.It is a sweet bread originating from Hong Kong, and is said to be named after the golden-yellow, bumpy, crisp, pineapple-like peel on the surface of the pineapple after baking. ...

2023-10-29

Cranberry and cassava bread

Masai is a traditional food that originated in Taiwan and is widely popular in Japan.It's crispy on the outside, and it tastes best when it's hot, and it's not hard when it's cold, and it's tough. ...

2023-10-29

Cow horn bag

Because I don't want to make sandwiches in the morning, it's too sweet.Eating too much sugar is also guilty of nausea, so replace sugar with honey.The amount of butter is not large, and the amount of various materials is the result of blindness. ...

2023-10-29

Carrot cream and coconut butter

In a small bowl, pour 130 grams of warm milk, warm it up, don't get too hot, don't get too hot, add 3 grams of yeast.

2023-10-29

Tofu bread

Have all the materials ready.
Except for the butter, all the other ingredients are put into the bowl, first the liqu...

2023-10-29

Whole wheat meals

The last time I went back to my mother-in-law's house, I bought some homemade whole wheat flour, and I was still wondering if it would rub out the film.After trying it, I found out that it was an unexpected surprise, and I made a beautiful toast and this bag.Of course, I'm selfish, I'm cold to eat breakfast outside, I'm cold to eat breakfast outside, I'm cold to eat breakfast outside, I'm cold to eat breakfast outside, I'm cold to eat breakfast outside.With milk tea and eggs and ham, this is the meal I'm eating. ...

2023-10-29

A small loaf of bread

It's been twenty-four degrees during the day lately, and I feel like I'm better suited to cooking.Because the state of the butter is really very high in terms of temperature, and the room temperature is too high or too low. ...

2023-10-29

Almond bread

The main dough ingredients are placed together in the baking machine, and the standard baking process of the baking mach...

2023-10-29

Mexican dried bread

Mexican bread with raisins and almond slices makes it taste richer.Take a bite and eat the crispy almond slices that have been baked, then chew carefully, and taste the light milky aroma in the strongly chewy bread, as well as the addition of sweet grapefruit, not to mention how good it is to eat!Mexican sauce: 40 grams of butter, 40 grams of egg yolk, 40 grams of refined sugar, 40 grams of low-fat flour, 40 grams of surface decoration: almond slices in moderation:...

2023-10-29

Four-leaf clover bread

80 grams of water plus 20 grams of flour, put the milk in a pot, stir until it is transparent, no particles, you can mat...

2023-10-29

Little Bear bread

It's almost Children's Day, make a little bear bread to celebrate Children's Day, haha. ...

2023-10-29


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