Bread with meat

After rubbing the bread dough several times, the glove film did not come out, and it ended in failure.The baby in the house loves meat loaf, so he searched for the experience of many ex-husbands, and again gained the courage to continue rubbing his face.After summing up the experience of the previous person, today I finally rubbed the glove film, that excitement, that excitement!...

2023-10-29

Black sesame toast

I've been making bread for a while, because it's all handmade and dough, and I don't dare to try it easily on toast that needs to be kneaded to the full stage, this is the first time I've tried it.Because it tastes good, it's written down for later reference, and it's a memorial....

2023-10-29

It's cold in the winter.

In this increasingly cold winter, it can bring a hint of warmth and joy....

2023-10-29

Dried tomato bread

This big, bright, tomato-flavored bread is very dynamic, cut into a piece, mixed with the sweetness of grapefruit and the aroma of rum, and when it comes out of the oven, it spreads a thick layer of sugar on the surface, which is sweet and crisp, and the next day it melts into a syrup.It can be sealed and stored at room temperature for a week.My mother prefers to eat bread with a slightly sour taste, which only has a natural tomato sour taste, which is her taste. ...

2023-10-29

Peanut butter, milk salt, and cornbread

I like to eat salty bread, but I don't like the taste of eggs, so I don't brush the egg juice, but I brush the surface with milk with salt, and I can add any amount of salt according to the taste of the population. ...

2023-10-29

Black sesame seeds

Add high-fructose water, sugar, salt, milk powder, yeast powder, eggs (save a little for scrubbing the egg juice) all in...

2023-10-29

The bread.

Rarely is a loaf of bread made in a row, but this white loaf has been made three times in a row, loose, soft, but sweet, and is a good recipe worth collecting.I've been hanging out on Japanese websites, and I've seen famous people making this white bread, and I've seen people making this white bread, and I've seen people making this white bread, and I've seen people making this white bread, and I've seen people making this white bread.At first, I was confused by the appearance, but in fact, people have a lot of mea...

2023-10-29

Marble cheese brownies

Preparation of materials
First, make the chocolate paste.
Cut the dark chocolate and butter into small pieces, p...

2023-10-29

The test of time - natural yeast cream white toast

High-quality flour 450 g + sugar 40 g + whole eggs 50 g + fresh cream 350 g + salt 6 g, cooked with 1-2 layers of cookwa...

2023-10-29

Whole wheat toast

The butter is softened in the microwave for half a minute and then poured into the packaging machine.
Then add the s...

2023-10-29

Sweet pillow toast

I don't like eggs very much, and I don't like white toast very much, but I like cotton-like soft, milky, thick, sweet toast.So the most baked bread, not Hokkaido, is this dream pillow.Look, it's like a big, sweet pillow!...

2023-10-29

Cheese and ham toast

The year is counted in the spring, and the day is counted in the morning.Breakfast must be eaten like a queen!!!!! Every kilogram of cheese is made from 10 kilograms of concentrated milk.Cheese is the champion of calcium supplementation in dairy products.Cheese is rich in calcium and is easily absorbed by the human body. Cheese without lactose is very easy to digest and absorb. ...

2023-10-29


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