Every day eating sandwiches becomes the main character of the day, and every once in a while you think about baking your own freshly baked bread, right?Although it took three hours to make it, it tasted good and was worth it, so try it out, you little friends who play with baking!...

2023-10-29

Yeast: natural yeast (100% water powder ratio) 50 g + high starch flour 75 g + milk 35 g, mixed into dough in a containe...

2023-10-29

Hokkaido toast, the cooks in the circle have teamed up to make a lot of bread, and I got to be a part of it.But whenever people talk about the deliciousness of this bread, I always realize that this bread with the Japanese name has a long history.The search for the bride: During World War II, Japan exhausted its national resources.At a time when the people were facing starvation, the old man reached out to help the airborne to provide wheat and flour.The Japanese people, who have become accustomed to eating rice, h...

2023-10-29

Put all the ingredients in the wrapping machine and add the flour to the bread dough in the order of the liquid.
Sta...

2023-10-29

I just bought an oven and wanted to try baking bread.This is Baidu, the first time it's 70% of the recipe, the first time there's no milk in the house, the milk is replaced with the same weight of water, all the things are added together, mixed together, maybe not mixed well, the face is fine, but after baking it feels more like baking the head.This time it's completely according to the recipe, just 200 grams of milk, plus 50 grams of water.A bag of milk is exactly 200 grams, huh!...

2023-10-29

Soup bread is a baking product developed by a bread engineer of a Japanese food company based on the improvement of the production process of Chinese food spreads. He uses 10 to 30% of the flour in a water spray powder at 92 ° C, so that the starch in the flour is fully kneaded, increasing the content of alpha starch in the flour, increasing the content of alpha starch can delay the aging of the flour, increase the taste and flavor, and increase the shelf life.Using the soup method, the bread is made to be extremel...

2023-10-29

The dough is mixed into a lump and the base is fermented for 90 minutes (temperature 25-28, humidity 70-80%, I put it in...

2023-10-29

This time it's purple potato leaf bag, also known as purple potato braid bread.It's only after I've done it that I realize that it's really beautiful made with purple potatoes.The purple and red of the purple and yellow of the purple and red of the purple and red of the purple and red of the purple and red of the purple. ...

2023-10-29

A small loaf of bread made in the wind is really delicious.Unlike Mrs. Mi Bud, I use black sesame seeds on my bottom, because we don't have white sesame seeds at home. ...

2023-10-29

Recently bought a Philips cooker, hit the tofu a few times, and it feels really good to hit the tofu naturally filters out the tofu, the benefits of the tofu, Baidu said: it can reduce the level of cholesterol in the blood, reduce the consumption of insulin by diabetics; the tofu is rich in dietary fiber, has intestinal cancer prevention and weight loss effects, so the tofu is considered a new source of health food. ...

2023-10-29

In the last few years, this small bread has been popular on the streets, and the bottom is crisp and crispy, and it's delicious.However, it's always uncomfortable to do it outside, and I finally found this square, it tastes good, try it....

2023-10-29

Braided bread is good for breakfast and afternoon tea, it's easy to carry, it tastes good, and friends at work can try to bake some in the fridge. ...

2023-10-29