This is my end-of-semester nutrition internship assignment, and it's a pizza sandwich that's perfect for preschoolers....

2023-10-29

It's my first time participating in a recipe call, so exciting! I hope you'll vote for me! The amount in the photo is twice the square, and I used the other half to bake a small rectangular bread.Photos are for reference only!...

2023-10-29

I've made two loaves of bread, all handmade, I don't know how to make, I'm tired of making bread, I've spent more than two hours for the first time, I really wanted to cry, but I couldn't give up half of it, making bread and fermenting and making bread, it's all good, it's time-consuming, then I tried again and I didn't want to make bread anymore, then I saw many people using the baking machine to make bread. ...

2023-10-29

Except for the oil, put the milk, the sugar, the water, the egg juice, the flour, the yeast, all into the bread maker, a...

2023-10-29

Every week I have to do my homework with natural yeast, because there is no end to studying, and last week I did my second Duran powder, which was a tragic failure.To find out why, I made two cocoa powder sticks in one go.I got up at two o'clock in the morning and put the dough in the fermenter, and I was able to make two doughs, one was ADM alkaline ultra-dark cocoa, one was good time cocoa powder (since I used Favna cocoa powder, there was no way to consume good time cocoa powder at home).Do it again with Fafna n...

2023-10-29

First, prepare the soup: mix 20 grams of high-strength flour with 100 grams of water evenly, put it in a pot and cook it...

2023-10-29

This is the third time I've made a loaf of bread, it's exactly 520, I want to have my own loaf of bread, try to make this loaf of bread full of love in my heart......

2023-10-29

Breadcrumbs are a typical German type of bread, representative of hard bread, but due to the hardness of the dough, the careful baking of the baking soda, it is a bit difficult to copy completely, so some practices have been changed, ugly, but still a different flavor of bread...

2023-10-29

The pepper-shaped bread was supposed to be fried in oil, but the thought of butter in the bread immediately put an end to it.After baking, it tastes crispy, soft, and sticky, and it tastes better!...

2023-10-29

Add all the ingredients except the butter to the bread maker and start the kneading process, do not add the milk all at ...

2023-10-29

Flour and water mixed in soup
Heat on low heat, stirring while heating
Heated to 65 degrees
Cover with a pre...

2023-10-29

This is a low-sugar, low-fat bread that is healthy and nutritious, suitable for families and children to eat.It has a very cool name: Anadema, the square is in a professional book in high school, share it with everyone.Because my mother and grandmother can't eat anything with high cholesterol, this bread is our daily household food....

2023-10-29