The first time I did it, I was very satisfied, because my father was very happy, he said he liked to eat, and seeing that he liked to eat, it was a beauty....

2023-10-29

Christmas is coming, in our imagination, Christmas should be snowing, with Santa Claus, deer, and of course the cute snowman, today the snowman arrived first, bringing the atmosphere of Christmas in advance.I've been thinking about what my culinary dreams are, and when I first learned to cook, I didn't think so much about it, it's just cooking for the people I love, watching people eat happily, and enjoying the food you make, and in order to keep that feeling going, I'm going to keep learning, and gradually the kit...

2023-10-29

This little carrot cake mold with eight wires is very cute, and it's usually bought to make the kids at home happy.Since it's for kids, not only does it have to be cute, but the food has to be low-fat and low-calorie to make the kids healthier.I bought two carrots back today, and I thought I'd make this oil-free, low-sugar carrot yogurt cake.Carotenoids are rich in carbohydrates, fats, volatile oils, carotenoids, vitamin A, vitamin B1, vitamin B2, carotenoids, calcium, iron, and other nutrients.But children general...

2023-10-29

I've always wanted to make this cake, but I didn't have the courage to bake it for my children, and I didn't even roll it.It wasn't until those days, when the kids didn't have a good appetite and were obviously not interested in the delicious things I had already made, that I decided to try it.You know, a little bit of novelty, the kids will be curious, they'll taste it.Besides, it's delicious, and that's what he likes.It's just, it's just, there's a little bit of a glitch in the baking process that has a little bi...

2023-10-29

Vegetable sponge cake reference age: 12 months + The cake uses broccoli, sweet pepper and small tomatoes, which are all colorful vegetables with a high content of leafy green, pepper and tomato leucine, which is very beneficial for the physical development of the baby.In addition, the ingredients of the small cake are very simple, just ordinary eggs and flour, compared to the cake bought outside, it is healthier, has no unnecessary additives and fat, and is more suitable for baby food. ...

2023-10-29

The magic of this cake is that after baking, the dough is naturally divided into three layers, the top layer is like a sponge cake, the middle layer is like jelly, and the bottom layer is like candy. ...

2023-10-29

Egg whites and egg yolks are separated.
Egg whites and sugar are put into the blender and sent out quickly.
Add ...

2023-10-29

30 grams of chocolate, 100 grams of butter, 30 grams of cocoa powder, 15 grams of cocoa powder and 10 grams of sugar, al...

2023-10-29

Or the last chestnut filling, frozen in the fridge for so long, it's been used to make chestnut rolls, chestnut toast.This chestnut cream cake is also highly recommended to everyone, I'm sure those who like to eat chestnuts will love it.When the chestnut filling is well preserved, it is best to use small packaging, such as 100 grams of a food bag to be packed separately and frozen in the refrigerator to eat and take, so that it can avoid repeated thawing, it can better keep the chestnut filling fresh.This cake has ...

2023-10-29

Floating cloud cake rolls, also known as MOF rolls.Produced by French dessert world champion Angelo MUSA, the mouthfeel is light as a cloud, soft as pudding, and the entrance is makeup.No wonder it's so hot......

2023-10-29

Maple sugar is the most distinctive product of Canada, the country of the maple leaf, which is made by drilling holes in tall sugar maple trees to extract the juice and cooking it.It is said that Canada has a famous maple avenue from Quebec City in the east, along the St. Lawrence River in the west to Niagara Falls, an area of 800 kilometers spread over tens of thousands of sugar factories, large and small, producing 32,000 tons of maple sugar annually, accounting for more than 80% of the world's total production.M...

2023-10-29

"I haven't made colored cake rolls in a while, and the dining hall has awakened the sloths! My colored cake rolls are back, so if everyone likes them, I'll do a few of them! Of course, some of them are sloppy, maybe not perfect, but the more the better!" ...

2023-10-29