The annual cake roll

In fact, it was a food blogger who found such a cake to be particularly eye-catching, the cake is rolled up in the shape of a tree's annual circle, with some irregular chocolate sauce on top, used as a tree bark, with some small decorations on top, making the whole cake very elegant!...

2023-10-30

Fruit cake

Fruit cakes are mainly suitable for lazy people, you don't have to think about how to combine the cakes to look good, fruit cakes are also good to combine at will.This birthday cake was made for a friend, and it was all fruit, and my friend's family didn't like cream, so they didn't put much cream in it.It can only be combined with fruit. ...

2023-10-30

Cake in the middle

When I was a kid, I used to love to eat cake, and there was no jam in it, and there was a jar of jam in my bedroom, and I tried to make a jam jam cake, and it was a surprise....

2023-10-30

The Mercedes cross-country cake

Confucius said, "You're poor, but we're not rich, we can't drive luxury cars, we can't live in luxury houses".But we don't want to live in poverty, we work hard, we struggle every day.People are driving Mercedes, and we're eating it in our stomachs.(My family doesn't like sweets, so I have a low sugar intake.)The taste is slightly paler.If you like sweetness, you can add a little more sugar.)...

2023-10-30

The durian comes to life

Take the prepared cake embryo, cut a square out of the middle, and then cut the square into two pieces.
Put the duri...

2023-10-30

Full egg cupcake

I bought a 12-liter mold online, and it's a little bit bigger than I thought it would be, and I made a cupcake of whole eggs, and the kids ate it just right, and it didn't go to waste....

2023-10-30

Glutinous rice flour cake

It turns out that cake doesn't have to be low-fat flour.The other day I saw a cake made from glutinous rice flour, and I was surprised, and I tried it right away, and the finished product was amazing, softer than the wind, and the elasticity was not very good.The cake is on the table, and I can't help but pass it by, and I press it with my hand, and it bounces back, and it's elastic, and it's fragrant, and it's sticky in my mouth.As mentioned above, it was unanimously praised by the masses of the people. ...

2023-10-30

French vegetable salty cake

I'm going to try the TM018 Bread Wizard baking machine again, and today I'm going to use the baking machine's baking function to bake cakes.Today I made a cake that tastes a little bit different from the sweet cake that we usually eat, and this French vegetable cake tastes a little bit stronger, and it's not chocolate or fruit, it's vegetable bacon.In France, salty cakes are often eaten as a matter of course, and the process of making them is very simple; as in the making of muffins, the raw materials are simply st...

2023-10-30

"Fruit flipping cake"

First, the butter in the auxiliary is melted and applied to the bottom of the mold.
Then sprinkle it with red sugar ...

2023-10-30

Mashed potatoes

I remember when I was obsessed with baking, the most I made was mousse cake.But the classic matcha hasn't been made yet, so how can you miss it?...

2023-10-30

Purple potato rolls and pumpkin mousse cake

Ripe pumpkins are used as a substitute for clay.
The gelatin is waterproofed, cooled, and the pumpkin paste is mixed...

2023-10-30

Chocolate lava cake

This dessert is completely full of sweetness and surprise! The outer skin is soft, the inside is hot flowing chocolate icing, combined with the aroma of rum, is a quite tempting cake.Of course, it's also high in calories, and it's especially good to eat slowly in the cold winter!...

2023-10-30


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