The cake baby loves it, plus the walnut cake hasn't tried it yet, so make it....

2023-10-29

Preparation: egg yolk dough material: egg yolk dough fine sugar 20 grams of vegetable oil dough water dough low flour do...

2023-10-29

My friend's baby is a dragon, a little princess, on my birthday I asked what kind of cake I wanted, whether it was Barbie's or Princess's, my friend asked me to make a little dragon man, saying that the little guy likes to watch the little dragon man, oh my God, and give me a problem, something I haven't done is both afraid and want to try.This time it's printed with cream, the next day it's noon, so the first night the cake is also baked well, the little dragon is printed well, the next day it's decorated directly...

2023-10-29

There's grapefruit bread, I made some grapefruit cake today....

2023-10-29

For my nephew's birthday, I made a car cake for him.It was also my first time making a car, and I didn't have a car mold, so I made a cake out of it.My nephew was going to invite his kids, but he thought an eight-inch one wasn't big enough, so I made a sponge cake as a base, so it would look bigger.Therefore, this cake is divided into three parts: an eight-inch round cake, an eight-inch square mold to make a sponge cake, and cream to decorate the face. ...

2023-10-29

It's been a year of learning how to make cakes, and I've always thought that mousse cakes were too much trouble, and this time it's Spring Festival, and I've learned how to make two to share with my family and friends. ...

2023-10-29

Every time I see a new and unique baking recipe, I want to follow it, and when I see a satisfying product made with my own hands, I can't tell you how happy I am, that's probably the fun of baking!...

2023-10-29

The egg yolk and protein are separated and placed separately in an oil-free, water-free stainless steel bowl, the egg yo...

2023-10-29

Penghu black sugar cake is a Taiwanese specialty cake made with black sugar, glutinous rice flour, and flour as the main ingredients.It is the most classic cake with a dark sugar flavor, which is both convenient and easy to make yourself. ...

2023-10-29

Have you ever tried a small cake made with glutinous rice flour? It tastes unique, has soft teeth, and is very, very tasty.There's time to try it, both adults and children in the family will love it. ...

2023-10-29

This cake is very famous, very delicious, I use a non-sticky pan to bake it, the bottom is as delicate as the picture, very appealing, a piece of cake is quickly destroyed by a family of three, this cake has become one of my family recipes. ...

2023-10-29

I've been playing in the oven for two years, and I've made the most of the classic Chiang Kai-shek cake, the thick flavor, the thick egg aroma that always surprises people....

2023-10-29