The time of strawberries continues.We've just released a strawberry milkshake dessert, and then let the fresh strawberry flavor and the rich cream flavor accompany our light-hearted rhythm to the end.Why are there so many strawberry dishes all of a sudden? It's all because of the strawberry discount at a supermarket yesterday, it's very cheap, it's very big, it's very fresh, it's four specials in one breath.First of all, the doll is definitely not the nanny asked by the store that sells strawberries, the strawberri...

2023-10-29

Last Sunday was my uncle's birthday, and I made a strawberry chocolate cake for him.This is the second time I've made a birthday cake, and the first time I gave it to my beloved.Because of the experience of the first time, the second time I made the cake, I said it was more ripe than the first time.Of course, I also hope to be able to create more good food by constantly exploring and creating.Today I'm going to briefly talk about a few thoughts about baking: having done so many baking, I personally think that bakin...

2023-10-29

I don't like to eat bananas, but I always buy them when I smell them, and then they turn black, and then they turn into banana mummies like they used to, so I decided to make a banana butter cake, and I suddenly wanted to squeeze half a chocolate sauce, and it was really good, and it was so good that I forgot its calories. ...

2023-10-29

Cut the pumpkin into pieces and cook it in an electric pressure cooker.
Put the cooked pumpkin in the cooking machin...

2023-10-29

Saltless butter melted with syrup mixed
Flour sifted, frozen, ground, almond flour mixed
Eggs and sugar
Egg ...

2023-10-29

My grandmother likes to eat chocolate cake, and my husband wants to eat meatballs, so that they don't get jealous of each other, I satisfied the wishes of two childish children at once, while making chocolate popcorn cake and meatballs.As a result, not only his own good food, but also the other's good food, they didn't leave me a bite, Nima, I'm his nanny, right?...

2023-10-29

The cream is frozen, you can't send the cream, it's so good, it's just frozen, you can't throw it away, and then you see a recipe like this, try it, try it, try it, try it, try it....

2023-10-29

Small gatherings on weekends...

2023-10-29

The material
The eggs hit the bread.
Refined honey and honey
Apply oil to the pan and pour a good liquid int...

2023-10-29

The mouth of the muse is soft, the entrance is improvised, it's like love, sweet romance.I'm very fond of mousse cake, not only because it tastes good, but also because the name is particularly romantic.I think that's why it touched a lot of people!...

2023-10-29

It's been a long time since I've made bread, it's always a little hard, and after looking at a lot of posts, I found out that it's a problem with the dough, so I tried hard to use the bread machine four times and finally succeeded....

2023-10-29

Since I started playing with natural yeast, I've been playing with all kinds of European bags.This legal stick comes from a Texas farmer, Teff is an Ethiopian (African-born) eyebrow-painting, ground powder with a strong nutty aroma, commonly used in the famous local injera cake, which is now a new favorite of North American coarse grain enthusiasts.I love the nutritional value of coarse grains, but I can't resist the sweet taste of them.So in addition to using it to make sticks, it's also used to bake pizzas.But te...

2023-10-29