- Sesame thin and crispy
This thin piece comes from a poetic square, and I've made a few changes myself.It tastes good, it's really good.It's the first time I've done it, so I used half of it.In the process of making it, I forgot to put the tin paper, so I waited for the crust to cool and then took it off the grill, hoping that my friends wouldn't learn from me. ...
2023-10-29
- Mocha biscuits
Recent continuous cookie making has made my love of food even more sincere.It's like this, you don't have to stick to success, you have to stick to your heart.It's not a happy thing. ...
2023-10-29
- Italian macaroni
I remember when I first learned Macalone, it was the same, I stared at the oven carefully, I saw the skirt coming out, I couldn't express my joy, but I watched the skin break, it was a feeling from heaven to hell, then I continued to lower the temperature, I started the second furnace, the third furnace, I constantly adjusted the temperature of my oven, finally I could see a full and beautiful Macalone, my heart finally got it, I took a breath full of joy, I bite the heart... I believe that many people have experie...
2023-10-29
- Viennese cake
It's simple, even a beginner can definitely succeed in baking.If there's a vanilla pod, it's going to be delicious, and the Viennese biscuits can be stuffed with chocolate in the middle, with a faint chocolate flavor, and the taste is great, and a bite to eat while watching TV is a pleasure. ...
2023-10-29
- Cat's tongue cookies
I made a bunch of eggs yesterday, and there were a lot of eggs left over, and I accidentally remembered the cat's tongue cookies....
2023-10-29
- Disguised as oatmeal cookies
Recently, some people have wanted to try oatmeal, and mainly to consume the remaining egg whites.In fact, my girlfriends don't want to get too fat in the summer, and they're all trying to lose weight.Then I support you! Thank you! Make food that doesn't make you fat!...
2023-10-29
- Hooker cookies
Mix the cream and sugar powder and stir evenly.
Add the egg yolk and stir thoroughly.
Add low-fat flour, cassava...2023-10-29
- Tea and cookies
In recent years, more tea has been used in the processing industry, and the ancient traditional processing mode of stone grinding, due to the limited production capacity of production equipment, was unable to meet the supply of tea, so modern production technologies, such as ball mills, have emerged to replace stone grinding with machines, greatly improving the speed of production, reducing costs, and making the ancient luxury of tea accessible to the general public. ...
2023-10-29
- Sugar cream cookies
It's the first time I've made a sugar cream cookie, and it's so rough that it's hard for me to do it myself.The focus of this recipe is not on cookies or sugar cream, but on what to do if you don't have any coloring at home?It's two more steps, but it's still working, and I've only mixed three colors for the experiment. ...
2023-10-29
- Sweet potato biscuits
Sugar cream biscuits are not as sweet as candy, and are very popular with children, and parents don't like their babies to eat too much sugar, so sugar cream biscuits are a good choice. ...
2023-10-29
- Sugar cream cartoon cookies
Sugar cream biscuits are not as sweet as candy, and are very popular with children, and parents don't like their babies to eat too much sugar, so sugar cream biscuits are a good choice.The color and shape of the sugar cream biscuits make people love it and not be able to eat it.With only the original color and a little bit of red dye, you can make so many lovely cookies, there is no lemon in the house, the sugar cream is made with rice vinegar and water.The main ingredient is the base of the cake, the accessory is ...
2023-10-29
- Cow biscuits
I'm envious of the people who make biscuit molds out of Eira jars, I bought this mold, the cow is very cute, the kids like it very much, while eating, they say, I eat cow horn first, then I eat cow hand.....What's up?...
2023-10-29