The ham in this bread is the kind that I love, my daughter saw it in the supermarket, she kept it in the fridge, today she used it to make bread, it's so cute!...

2023-10-29

Beautiful and delicious bread...

2023-10-29

Shikan, also known as English quick bread.It's very simple to make, and it tastes sweet and salty, very free.In the spring, when you go on a spring hike, be sure to bring some simple and easy-to-make snacks, like this one made by a fat man, which is very suitable to carry on a hike. ...

2023-10-29

Prepare all the materials.
All ingredients are placed in the container in the order of liquid and flour, and finally...

2023-10-29

The soup is made by adding 100 grams of water to a pan, mixing it with 20 grams of bread flour, and heating it on a smal...

2023-10-29

Add water and egg juice in the order of liquid and solid.
Put the powder in the package, put the white sugar in one ...

2023-10-29

Since the CKTF-32GS 3.5 version of the electric oven came to my house, I haven't tried its fermentation function, so this time the last fermentation of this bread was chosen in the CKTF-32GS 3.5 version of the electric oven, the effect is really indescribable!...

2023-10-29

When the butter is gone, replace it with peanut oil, make a simple braid-shaped bread, sprinkle it with white sesame, and the baked bread smells soft and soft, very good to eat. ...

2023-10-29

There are three big holidays in June this year, there is also a World Cup, I spent the first of June with my baby, I ate noodles with my family, I watched the World Cup with my husband, life is so beautiful!The World Cup also sparked a passion for food, and ordinary bread was shaken up and crazy for the World Cup.The world of soft bread is also imbued with the endless fun of the World Cup football....

2023-10-29

Put all the dough materials except the butter in the stirring bucket, start the dough process for 15 minutes (usually it...

2023-10-29

All the ingredients of the dough except the butter are put in the wrapping barrel, choose the dough and dough procedure,...

2023-10-29

The greatest pleasure of making bread is that the result is not entirely controllable.Despite all the preparations made at the beginning, the result is very likely to lead to deviations from the goal due to a few operational problems.This time, I'm still using the square of Freedom Sister < Cocoa Double Bread > (750g small), the last time I did it was the way to twist the braid in the reference book, this time, I want to do it in a different way.By the way, I've seen cake and cookies in the shape of a chessbo...

2023-10-29