The first time I did it, it didn't work, the flour didn't work, it was a little roasted and dried, the meat roll changed the meat roll.This time it's not for nothing.But there's no end to learning, the next time you do it, you'll have to learn from the flying cat, even the meat pine is self-controlled, cowboy!...

2023-10-29

The last bag of beef jerky I bought at home didn't go out of style, but today I made this beef jerky roll, and I found it very convenient to make this shape, and after the roll grows, I can cut it into small pieces, without having to shape it one by one!...

2023-10-29

It's the love of carnivorous animals....

2023-10-29

Suddenly I thought,There's whole-wheat bread, there's whole-wheat biscuits, there's whole-wheat cakes, and I've never seen a whole-wheat steak.The guy who doesn't know if it's bread or biscuits has never seen a whole-wheat show.At least, it's not everywhere, otherwise, how many times have you not seen it?It's all right, wood.I invented it myself.Borrowing the king's square, using the classic triangular shape, plus the rosemary in the fridge that needs to be solved as soon as possible, a rosemary all-macon was born....

2023-10-29

Prepare all the materials.
The dough part of the material is in the wrapping machine.
Stir to release the membra...

2023-10-29

You can't resist the temptation of a small meal package with a thick red bean sand, a thick milk scent sprayed with perfume.A lazy Sunday afternoon in the kitchen, baking for the whole family...

2023-10-29

A beautiful bread with a delicate, soft and elastic structure...

2023-10-29

Fat fingers and toesSalted bread.Replace the original sesame or cheese powder with rosemary, and, instead of sprinkling it on the surface, rub it into the dough.When I was preparing it, I was wondering how I could use so much salt, 125 grams of flour would use 5 grams of salt? According to the standard of 6 grams of salt per person per day, this pile of dough is basically enough.My hands are soft, and I can't get the rest of it out.Later, I just hated that my hands weren't soft enough, that the saltiness of the ent...

2023-10-29

Polish toast is a type of toast made by fully fermenting the head of the dough. The head of the dough is fully fermented, mixed with the aroma of the head of the dough, and during the mixing of the main dough, the temptation of the aroma of the dough is emitted.It's more soft and delicate to eat, so it doesn't smell. ...

2023-10-29

"Six" is a slang word that means "to be with someone, to be with someone".Six-leaf bread is common in moist areas, mostly a combination of six loaves, one slightly larger in the middle and five slightly smaller around, forming a circular loaf.There is also a combination of eight loaves of bread surrounded by a circle, derived from the meaning of The people of the mountains used six loaves of bread to worship their ancestors, symbolizing good luck, because of someone's luck, for people to be gentle and help each oth...

2023-10-29

Are you tired of white toast, milk toast? Then hurry up and try this colorful vegetable toast.Added vegetables and tomatoes, not only enrich the nutrition, but also the taste and flavor are very distinctive. ...

2023-10-29

I don't know why it's so big; the bread is good to eat, but I have some regrets, I used the wrong protagonist in the photo, it's like a thief who steals and doesn't wipe his mouth, it leaves a little on his face, it itches my heart, I always want to take it off, it's a bit like an obsessive compulsive disorder......

2023-10-29