Watching other people make beautiful bread rolls, I always wanted to try it myself.The results are terrible.It's always bad, and after I've thought about it over and over again, I've made it look like I'm satisfied with seven or eight points.I prefer red beans, filled with soy sauce.The recipe of the material is a reference. ...

2023-10-29

All the bread materials are placed in the wrapping machine, and the dough is fermented until it is fully expanded, and t...

2023-10-29

All the material except the butter is placed in the bread bucket, stirred to a dry powder-free state and then softened b...

2023-10-29

It's small, it's pocket-sized, it's delicious... it's 10 grams each....

2023-10-29

Eating only crispy bread is easy to get tired of because it is too sweet; eating only soft bread does not necessarily taste fantastic.One soft, perfect combination, that's what makes the crisp honey bread unique.I like it light, slightly sweet, with a hint of roast chicken, sexy, seductive, thoughtful and craving......

2023-10-29

To please my son, I made this sheep's bread specially.Making wool is one of the most difficult things to do, because the bread is not big, so the wool is thinner, and in order to make the wool look more three-dimensional, the wool has to be laid in two layers.What's the matter, sheep? Come on, sheep....

2023-10-29

I've always liked to eat pineapple wrappers, especially when they're fresh from the oven, with a layer of pineapple skin and a slice of butter, it's just a pleasure.Pineapple bags are basically available in Hong Kong-style tea restaurants, and they're basically the same, but some are too sweet, and some are ugly with the skin.In fact, it's more tailored to your own tastes.It reminds me of a time when I used to make pineapple bags and eat them all the time. ...

2023-10-29

The first time I learned how to make bread was the old-fashioned way of making bread, I remember that day when I couldn't make it, or my dear bear took a picture of the details of her makeup for me to refer to, the finished product gave me a lot of comfort and encouragement, and also gave me a stronger confidence in the way of baking!...But the best memories are of old-fashioned bread......

2023-10-29

One of my favorite breads....

2023-10-29

Put the butter in the microwave, heat it up, dissolve it into a liquid, add milk, sugar powder, stir in turn, add the eg...

2023-10-29

Changed again.This is what it looks like now.For those of you who like to taste cocoa, need to deal with cheese, and like to eat cranberries, water can be reserved for 20, depending on the water absorption of your own flour.When you're cooking, you're cooking according to the temperament of your oven, don't blame it....

2023-10-29

The legendary Hokkaido toast, the liquid part of which is made entirely of milk and light cream, is indeed more fragrant and milky than ordinary toast....

2023-10-29