The sugar is added to warm water to neutralize it, then the yeast is added, stirred gently for a few minutes, and left f...

2023-10-29

Making bread is entirely because of the love of the children in the family, which gave me the idea of wanting to learn about it, and I almost gave up because of the failure in the school process!...

2023-10-29

In the small town where I live, there is a kind of coconut bread: it has a filling or no filling, and then a layer of milky coconut bread is laid on the surface, it has not yet been baked, I often buy it and eat it, I make my own bread, I have been looking for a recipe for that kind of coconut bread for a year, but it is useless, after several experiments I found that this recipe is closer to the kind sold outside, I share it with everyone who likes coconut bread.Because this finished product was made a few days ag...

2023-10-29

There's also this pineapple bread in the pineapple season. ...

2023-10-29

I used to make more sweet bread, but this time I made a salty bread, and I didn't add low-fat flour, which is also a new experiment, and it tastes very strong. ...

2023-10-29

The square of reference...

2023-10-29

First try the amount of milk of the original, find less, then increase it, until you find the amount of milk suitable for your own flour.The amount of white sugar is also added on the basis of the original square, the amount of sugar can actually be reduced or increased according to your taste, but do not come into contact with salt.The bread is softer, stronger, and can be sliced by hand! My first contact with baking was with bread, but it wasn't until I found this bread that I found the feeling....

2023-10-29

It's a great honor to be able to try out the Cass, I've always loved the Cass electronic oven, and now I finally have the opportunity to own it.It's a one-size-fits-all, large-screen panel that's eye-catching, stylish and perfectly crafted.37 L of extra-large interior space to meet the needs of the whole family.Twelve smart program options that even beginners can easily master.The heat-generating tube is M-shaped to make the heating area larger and the color more uniform.Let's experience its charm! This bread is ma...

2023-10-29

There are two things to eat at home, one big and one small.There are too many additives in the stuff they sell.Do it yourself safely. ...

2023-10-29

The yeast is hydrated with half of 75 ml, in addition to 25 g of butter, red bean sand and coconut filling, the rest is ...

2023-10-29

It replenishes the kidneys, nourishes the liver, brightens the eyes, strengthens the bones, relieves fatigue, is easy to color, turns white, brightens the eyes, and prolongs life.It can not only strengthen the human body's immunity, fight fatigue, but also improve the skin's ability to absorb nutrients.I like to make a paste out of it, and I use it to make bread, and it's like a peanut butter roll or something, and it's a beautiful golden red color, and it doesn't taste like boiled tea or raw spices.And it tastes s...

2023-10-29

Those who play baking know that bread is generally divided into direct method, soup method and medium method.In Japanese, it means "warm face" or "rare face".Soup means boiling water, hot water, hot springs.Seeds are seeds, varieties, materials, and seeds.The term baking powder is interpreted as the heating of flour with water in a gas furnace to make the starch paste.Or the flour is added to hot water at different temperatures to make it paste, and the paste is called soup.Bread made by mixing, fermenting, shaping...

2023-10-29