The beast is gone, the children's happy holidays are over, it's time to recover.On the first day of the new school year, he couldn't eat breakfast, so he baked a nice loaf of bread for him, hoping that he would walk happily into the school gate.(Reference to the square of love and freedom, with changes)...

2023-10-29

There's a kind of love in the sweetness of the rice, it's like the spring wind, it's like the rain, it's like the rain, it's like the spring wind, it's like the spring wind, it's like the spring wind, it's like the spring wind.If you can't express your love, do it with your hands! In the precious time of the morning, enjoy breakfast with your family, enjoy happiness...

2023-10-29

I love the smell of coconut milk! This is used in the bread machine and the dough, it can also be mixed by hand, it has to come out of the glove membrane to make the perfect silk-flavored soft bread.The whole process takes about three hours. ...

2023-10-29

All materials except butter are loaded into the packaging machine
Stir and knead for 15 minutes, add crushed butter,...

2023-10-29

Add a little more sesame seeds to the round soup and mix it with coconut oil to make a delicious sesame oatmeal.Well, I think it would look better if the filling was cut on both sides. ...

2023-10-29

Put all the materials except the pine and the onion flowers in the packing machine barrel and start the live dough proce...

2023-10-29

It's a snack that I like to make a few times a week and share with my family....

2023-10-29

After washing the lemon with flour, scrape the lemon peel with a scraper
Cut the lemon peel, add 20 grams of flour, ...

2023-10-29

It's been a long time since I've made bread, and I saw that there were red beans in the house, so I immediately cooked the red beans into soy sauce, and made this soy sauce roll.It's not a loaf of bread, it's an improved version of a loaf of bread.Because I don't make bread with high-fiber flour or butter, I use plain flour and corn oil, maybe not as fragrant as butter, but I still like to make bread with vegetable oil. ...

2023-10-29

It should be said that the wind has always been very fond of me, not yet because it's gone crazy.There is no helplessness that cannot be inflated, there is no collapse into a confused madness.However, there are always regrets, and there are always small cracks that cannot be solved.Can I take this to mean that you're happy? Chinese culture is implicit, even though you're from the West, but you're from the countryside, so don't laugh, okay?Recently, because of the flower cake, the windmill cake has become the most c...

2023-10-29

I've tried Chinese toast a few times before, and it's moist and well-organized.Today I cooked the bean soup with the same sauce, it's just as good.Interested friends can use this square to make all kinds of fancy bread as they please. ...

2023-10-29

Recently, I've become obsessed with making bread, whether it's toast or all sorts of fancy breads that don't require much dough.Although the waiting time is longer, the bread has a soft, moist taste.It was all worth the wait. ...

2023-10-29