After constantly adjusting the recipe, adjusting the heat, finally summarizing the more successful recipe so far, I believe that beginners can succeed without going crazy, once!...

2023-10-29

The popular red velvet cake has attracted the interest of many food lovers, this is a very simple recipe, which is to add some red clover flour to the base, which is very suitable for beginners to make.It's a great taste, too! 140 degrees for 90 minutes, using a 6 inch round mold....

2023-10-29

My mother said that low-flour, high-flour is too expensive, not to mention the family flour, so I found a recipe, combined with my own taste, to make this date cake, to be honest, it's really not difficult...

2023-10-29

I still like to call it sponge cake.Because its soft and delicate tissue is like a yellowish sponge.And there's no problem with the square, you can use it with confidence....

2023-10-29

I was going to make a cake roll, but when I got to the oven, I suddenly thought it would be nice to change the direction, it's very cute, it's very cute, it's all kinds of jam that you like, I'm sure you and your baby will love it.I'll explain in more detail below....

2023-10-29

Happiness for All
Prepare the ingredients required above, and separate the egg yolk and the egg yolk, pay attention ...

2023-10-29

Every year, when it was time for the final exams, I remember that year, my mother prepared for me red dates and walnuts, red dates to replenish my blood, walnuts to replenish my brain, literally the necessary health food for the final exams.This soft and sweet red date and walnut cake is made for the candidates as a filling snack, which is more nutritious than the red date cake on the street. ...

2023-10-29

I've been making cake rolls, and when I was about to give up, I came across this square, and it worked, it didn't collapse, it didn't crack, it was simple to operate, and I finally walked on the sunny side of making cake rolls again. ...

2023-10-29

It's evolved from a recipe for a pig's skin!...

2023-10-29

I've been studying it before, but it's not the same every time, once it's successful and once it's not, I've made a cake roll, I didn't expect it to be the same, the taste is delicate and soft, even after several days, the whole family feels good. ...

2023-10-29

I'm going to share a record with you, my dear......

2023-10-29

The flesh of the purple potato is purple to dark purple.In addition to the nutritional content of ordinary sweet potatoes, it is rich in trace elements and anthocyanins.I like to add this beneficial ingredient to any food and change the color to make the body healthier. ...

2023-10-29