Black beef and pepper pizza

Pizza is the easiest thing in the world, just a piece of dough, a little bit of your favorite vegetables, meat, a little bit of masurilla, put it in the oven, and you're done!...

2023-10-29

Pizza in a non-threaded version

Because I don't like the taste of masurilla cheese, this pizza is made with my own salty Thai sweet sauce, which is very suitable for my taste, and my relatives who don't like cheese like me can refer to it. ...

2023-10-29

Pizza with chicken and cashews

I prefer thick pizzas, if you can't finish them, they won't dry when they're hot, and they're delicious.This pizza is a combination of Central and Western cuisine, a combination of cashew chicken and thick cake pizza, with relatively little masurilla cheese, a little less greasy, and quite delicious. ...

2023-10-29

Green pepper and ham

Mix all the main ingredients, knead into a smooth, stretchy dough, cover with a preservative film, and ferment at room t...

2023-10-29

This is Shinjuku Pizza.

Mix all the main ingredients, knead into a smooth, stretchy dough, cover with a preservative film, and ferment at room t...

2023-10-29

Seafood pizza

Since I bought the oven last month, I've been especially eager to make a pizza, so forgive me for my obscure love of pizza.But to be honest, today is the first time I've tried to make this thin, crisp, precious seafood pizza, which, although it doesn't sell as well as it looks on the outside, is made with the care of my own hands, whether it's fermented from the dough, or the preparation of the ingredients and the final baking.The final taste is naturally quite delicious. (To be honest, I'm really tired, I don't ha...

2023-10-29

Honey cake

Put eggs, honey, white sugar together and send it at high speed until the egg yolk doesn't fall for four seconds.
Di...

2023-10-29

Egg yolk and ice cream mooncakes

The three flours are poured into a large bowl, mixed with the ingredients, and finally oiled and mixed into a thin paste...

2023-10-29

I'm not sure what I'm doing wrong.

Egg butter with 15 grams of fine sugar, corn oil, milk, stir until the sugar melts.
Low-fat flour and baking powder ...

2023-10-29

Cocoa and Mango Mousse

Mango is my favorite! Whether it's sweet or sour! It's not mango season.It can be said that you can have good mangoes for many years. ...

2023-10-29

Walnut butter

It was supposed to be a good friend's idle amber peach to eat, but it turned out to be very tasty, crispy and delicious, so much so that you couldn't resist one piece at a time.And it's very simple, it's very simple to make, it's very simple to mix all the ingredients and bake them.I made two dishes, one sweet, one with pepperoni.I prefer the sweet, my husband likes the salty.If you don't have amber walnuts, microwave them for two to three minutes to make them crispy.You can also add some honey, sesame seeds, or am...

2023-10-29

Walnut, oatmeal, and crispy berries

If you want a high-fiber, low-fat, delicious afternoon tea, you can't miss this walnut, oatmeal, and crispy berry....

2023-10-29


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