Today I made a 6-inch one, ready to be used to make mousse cake, the original recipe used an 18-inch round mold, equivalent to 7 inches, I used a 6-inch mold, so I multiplied the recipe by 0.9 to make it!...

2023-10-30

Red velvet cake roll, the name of the dessert.It's easy to make.It is mainly made from low-fat flour, fresh cream, egg yolk, and red curry flour.With coffee, it is especially suitable for pre- and post-meal snacks at gatherings. ...

2023-10-30

It has a strong chocolate flavor, the heart is too soft to hear the name and you think of its internal structure, the middle of the cake must be soft, so that the chocolate sauce in the middle flows out, but my heart is too soft, it seems that I have not mastered enough, not very successful, and continue to study, but the taste is really good...

2023-10-30

Red sugar butter cake, using a lot of red sugar, and the combination of red sugar and butter is so delicious! Eat this cake, I'm sure you'll be amazed.The red sugar particles in the cake add a wonderful layer of flavor. ...

2023-10-30

Wanting to try a different flavor, I chose this recipe from the forbidden language, which is better than the usual flavor due to the addition of cream caramel sauce.The original yogurt is the rarer kind, I used the old yogurt, maybe the dough is a little dry, the finished bubble is a little more, it tastes good in the mouth.Before eating, I also poured yogurt and carrot sauce, and at the end I added a little flaxseed powder on top, and the taste level was richer.(I made two eggs, two-fifths of a square, and three f...

2023-10-30

Recently, due to participating in a baking competition, this period is cake, natural cake is made more, but sweet cake is made more for fear of affecting health, so I started making salty cake.This cake uses bacon and sesame seeds, which taste very fresh, and the oil used is walnut oil, combined with spinach paste, which makes this salty cake very healthy. ...

2023-10-30

"This cake is actually a disguised way of eating sweet potatoes, putting three colors of sweet potatoes together, without adding sugar, only using rose sauce to flavor it, so it has both the smell of roses, the original taste and nutrition of potatoes, in the middle there is a cake, rich in flavor, nutritious and healthy"...

2023-10-30

The first time I tried sugar cake, it was like squeezing gum!...

2023-10-30

Pumpkins are a very healthy food, but normally if I eat them like this, I don't like Halloween very much, so I'm going to make this cake, which combines the strong smell of cheese and the fresh smell of pumpkins, to make this Halloween full of dreams.Yellow is the color of autumn, use the color to imagine the cool autumn coming. ...

2023-10-30

This muffin is a bit complicated to make, but it's definitely worth it! The sweet blueberries burst in your mouth, unparalleled deliciousness! Add the crispy gingerbread, it's good to eat until you cry! ...

2023-10-30

Sugar cake, sugar cake as the main ingredient to replace the common fresh cream, covered on the body of the cake, then decorated with various sugar plaster flowers, animals, etc., the resulting cake is as delicate as the decoration.Because it lasts longer than fresh cream-decorated cakes, and it's beautiful, it's three-dimensional, it's easy to shape, and it takes up more space in the shape, and friends who like innovation should try it....

2023-10-30

Water, melted butter, sugar, salt, starch powder, yeast are added to the baker's barrel and the dough is processed for 2...

2023-10-30