Cinnamon toast

When I was a kid, I loved to eat all kinds of salty, fragrant, crispy things.At that time, my mother was selling cigarettes and alcohol on the street, and every time she came back, she would bring us some potatoes, soda cakes, and some snacks.It's a half-hour bike ride from home to the city, and in order to make more money, my mother often closes her shop late, and every time she comes home, it's dark.Often we'd be out of school a long time ago, and my mom wouldn't be back, so we'd run to the village gate and wait....

2023-10-27

Cheese and beef sauce pasta

How do you easily make an elaborate dinner on your busy night? There's no need to cook noodles, cut vegetables, or make any meat, requiring no more than 10 minutes of preparation!It pops up in the oven settings, and that's it. ...

2023-10-27

Beef sandwiches

This beef sandwich was inspired by a lunch I used to buy at the school cafe.They usually ask you if you want to grill it, which is to put the bread on a grilled plate with edges on top and bottom, and the result is a crispy, soft, and very refreshing! But the spices in people's homes are very exotic, and I can't figure out what they are, so this time I replaced them with carrots.It's very simple, it's a beef pie, you put it in a pan, you put it in a pan, you put it in a pan, you put it in a pan, you put it in a pan...

2023-10-27

Salad of cod

After thawing, add a little salt and black pepper and marinate for 10 minutes.
The bread is sliced into 1 cm squares...

2023-10-27

The Waldorf salad

Waldorf salad is a very classic American salad.Today we're going to do an improved version.There are vegetables, fruits, nuts, and delicious sauces.It is rich in nutrients, has a layered taste, and is very simple to operate....

2023-09-21


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