Bacon and onion rolls

The smell of bacon and onions gives ordinary bread a new flavor.I'm used to eating sweet bread, but this Chinese-style bread with meat and salt is even more delicious. ...

2023-10-29

Meat and bacon bread

This is a salty mouth bread, used to sweet mouth, occasionally changing the taste feels good too ~ ingredients: medium: high starch flour 200g, yeast 4g, warm water 120g main dough: high starch flour 50g, milk powder 15g, fine sugar 30g, salt 4g, egg juice 30g, butter 25g surface decoration: egg juice 40g, bacon 2 slices, salad sauce...

2023-10-29

Who's daughter?

Dear girl, I hope that your face will always be full of happiness. ...

2023-10-29

Meatballs

I don't remember which French movie said, "If there's a man who's willing to make a stick for you, fall in love with him".Usually I make some more chopsticks, slice them, freeze them, and defrost them before cooking in the morning.It may be a bit of a hassle to make, but believe me, the finished product is free, it can be combined freely with the mood of the day.You can combine it with carefree cheese + nuts, you can combine it with colorful cream + fruit, or, like me, you can combine it with delicious meat and veg...

2023-10-29

Heart-printed corn cheese bags

What a big pit is baking? It's a pit that struggles with food stocks every day! Light cream takes three days to finish, bacon takes a week to finish, all kinds of seasonings are not lacking, but the frequency of use can be measured in half a year.A few days ago, I was making tomato toast, and the devil made me add the wrong flour, and when I woke up, the flour had been mixed together, but fortunately the butter had not been added, so the extra dough was a piece of Italian yeast with 60% water content.Italian yeast ...

2023-10-29

Bacon rolls

The kids have been asking me all the time lately when to make bacon bread? Actually, it's a busy time, no one has time to bake bread, the kids have been asking so many times, it means they want to eat it, so last night after closing the store, I made this bacon roll for them, it was already 1 in the morning, it was just breakfast in the morning, at noon they went home from school for lunch, the two little guys destroyed two more. ...

2023-10-29

Cheese and bacon

There is no flakes of butter, there is no ordinary butter, there is no hammer, there is a small grinding machine at home, there is no grinding machine, it is operated entirely by hand, in the face of difficulties, resolutely not lowering one's head, facing difficulties, courageously going forward.As soon as it came out of the furnace, it was immediately cut open to see the organization, and unexpectedly, the hole was big, big, small, small.It's only recognized for its deliciousness. ...

2023-10-29

Bacon bread

Salty bread is always the most popular, with rich fillings, bacon, carrot butter, corn kernels, cheese crumbs, it's addictive, and more importantly, it's nutritious, and it's perfect for kids who are picky!...

2023-10-29

Onion bread

The family prefers salty bread, adding a little onion bacon to the bread, the taste is always not disappointing.Later we found out that the problem was that if the baby ate the bread, if the whole bacon was stuck in it, the meat would be eaten out, and the bread might be left over, this time, we cut the bacon into pieces, we had to eat the whole bread! ...

2023-10-29

Onion bacon and bread rolls

Bread flour, egg juice, milk, yeast, salt, white sugar, put in the packing barrel, open and do the procedure, after 15 m...

2023-10-29

Bacon and cheese

With bacon and cheese, and salad dressing, it's a salty bread, super delicious, and it's full of flavor when it's baked. ...

2023-10-29

Bread with bones

The knife of the baking machine in the house is missing, and because the double-twelfth and double-twelfth have lost too much silver, they are reluctant to buy a new baking machine, and recently they have only been able to do it by hand.In the northern winter, because of the insufficient temperature, the dough takes a long time to ferment.Recently, I found a good way to put a hot pot underneath the dough, which greatly reduces the time it takes to ferment. ...

2023-10-29


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