The last time I made matcha bread, I only used 5 grams of matcha powder, so the bread is soft and well-organized, but the matcha is just a beautiful color in it, and the taste of the matcha is light.She used 10 grams of matcha powder to make the toast, which was darker in color and had a stronger taste, but she felt that the toast had a larger tissue hole, and wondered if it was caused by the excessive use of matcha powder, so she also tried to make it directly.There's also a half-pack of American California chickp...

2023-10-29

New York K beef slices are about 0.8 cm thick, with mushroom slices as a backup.
Heat the pan, add a little oil, put...

2023-10-27