Chinese Hokkaido toast

It's supposed to be the most popular toast in Hokkaido, it's really good, worship!...

2023-10-29

Refrigerated Hokkaido toast

I've been obsessed with making bread lately, especially this fragrant Hokkaido toast, and I'll fall in love with it once I make it.I've done it 100% Chinese before, it takes about 6 hours to complete, I can't wait! It's much easier to do it in the fridge.The square has been slightly altered, and it's up to you to share it with your friends.The rest of the recipe is similar to the previous recipe for Hokkaido toast, but it can only be refrigerated for 18 hours after being mashed. ...

2023-10-29

Apple and cinnamon bread

Happy birthday! That day, it's your birthday! All these years, no matter how far away I am from you, I'll always send you a message: "Happy birthday!" This year, I've said it 20 times! Your, sixty-year-old birthday! That day, I said: "I used to be a child, you're a middle-aged woman!"...

2023-10-29

Saving over-fermented dough

I used a pound cake mold, a small cake mold, a small inside roll of my own peanut butter.
After mixing, ferment dire...

2023-10-29

Soup and cranberry cream bread

Soup bread is a baking product developed by a bread engineer of a Japanese food company based on the improvement of the production process of Chinese food spreads. He uses 10 to 30% of the flour in a water spray powder at 92 ° C, so that the starch in the flour is fully kneaded, increasing the content of alpha starch in the flour, increasing the content of alpha starch can delay the aging of the flour, increase the taste and flavor, and increase the shelf life.Using the soup method, the bread is made to be extremel...

2023-10-29

Sweet raisin bread

I have a cold at home.Suddenly I wanted to eat striezel (authentic Austrian sweet bread), so I started studying it.The first time was a success! Only success, no failure! I've eaten three pills, and it looks like I've lost weight.Adults and children love to eat, and if you don't, you'll regret it!...

2023-10-29

South Korea

Mix the ingredients 1 and rub until the surface is smooth.
Continue to the expansion phase.
The base is fermente...

2023-10-29

Breadcrumbs

Each time a tofu machine is used to make a pot of tofu, 100 grams of tofu can be isolated.The beans are used to make pancakes, and the pancakes are greasy and rough to eat.So today I tried to add it to the dough as a medium to make bread... the result was surprising, the bread is very elastic, but does not lose its softness, tears and does not eat the crumbs, with a faint smell of soy sauce.Starting the bread machine in the middle of the night, using the reservation feature, going through seven hours of bread, excl...

2023-10-29

Coconut milk bags

All the ingredients are good.
The raw materials (except butter) are placed in the milling pot and stirred slowly and...

2023-10-29

Three blessings

Mix all the ingredients of the dough until the dough is smoothly expanded, immediately knead into large slices, put in t...

2023-10-29

Praise be to God

Mix all the ingredients of the dough until the dough is smoothly expanded, immediately knead into large slices, put in t...

2023-10-29

Corn on the cob

It's not a good idea to do it at home when the weather is hot! To summarize some of the previous failures and share some of the experiences, hopefully it will help. ...

2023-10-29


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