When I was a kid, I found out that all the little girls around me who were named Lily, what little Lily, beautiful Lily, looked very beautiful.So I've always thought that it's because my father gave me a boy's name that I look like a fake boy and I'm not pretty at all! Years later, I still envy girls whose names sound sweet and cute, and I think just hearing that name shows how beautiful people look!Some people think it's a tree, but berries are usually very, very cute in the mirror.Like blueberries, strawberries, ...

2023-10-29

It takes more patience to make bread with homemade lemon natural yeast.Time, so that the dough breathes more fully, the pulp expands more comfortably, creating the bread's flexible flavor, the thick flavor of the dough, the natural flavor slowly overflows in the chewing. ...

2023-10-29

Do you know? Old-fashioned bread, is the product of the bread's rise, with the development of the era, the types of bread are endless, very many, but old-fashioned bread has not been eliminated by society, but has become the most memorable taste of many people, simple and happy, mid-autumn can not lack traditional mooncakes, our memories can not lack traditional taste, come and try to find the taste of childhood ~...

2023-10-29

It's been a long time since I've had a dream.It's still flooded with guests.The willow doesn't haunt, it's a long boat.The last time I read the remaining half of the autumn words, it seemed to be saying goodbye to an autumn.It's been a long time since we've seen each other, and it's been a long time since we've met.People say seven is a lucky number, and I believe it.Sometimes the separation is so powerful that it brings you countless resentments and misunderstandings, but sometimes the reunion is so natural that i...

2023-10-29

Never tasted caterpillar bread, looking forward to a surprise for my son after school!...

2023-10-29

The weather was getting warmer, and the mangoes were starting to sell in bulk, so I tried making homemade mango jam bread....

2023-10-29

Picking strawberries again this weekend.The feeling of eating strawberries is the taste, the sight, the pleasure.As soon as he entered the strawberry shed, a reddish-brown strawberry, like a small lantern on a green vine, greeted him with a faint sweetness, and literally sprouted.As a child, I especially liked to pick strawberries, and my mother always planted a big piece in front of the door, usually by mid-May, the strawberries began to ripen.My sister and I go to the strawberry fields every day, and the strawber...

2023-10-29

Fermented dough divided equally into two doughs (how to make fermented dough refer to the previous chopsticks made of do...

2023-10-29

In addition to unsalted butter, pour high-flour, low-flour yeast, eggs, sugar, salt and milk into the bowl, stir and rub...

2023-10-29

When I went to Dalian last October to play, I ate a kind of wheat bread called "love flavored bread", with sour and sweet and slightly bitter and bitter, which really tastes like love.When I came back, I thought about it, but I didn't care, I roasted the head, the surface was roasted, it looked like black cocoa powder.I've been trying to do it again, I've been busy teaching, I've been late.I had a day off last weekend, so I had to hurry up and make the bag I wanted the most.I made two earlier, and the fermentation ...

2023-10-29

The family has diabetes and can't eat sweets, so this bread is the best, the cheese tastes full and delicious!...

2023-10-29

It replenishes the kidneys, nourishes the liver, brightens the eyes, strengthens the bones, relieves fatigue, is easy to color, turns white, brightens the eyes, and prolongs life.It can not only strengthen the human body's immunity, fight fatigue, but also improve the skin's ability to absorb nutrients.I like to make a paste out of it, and I use it to make bread, and it's like a peanut butter roll or something, and it's a beautiful golden red color, and it doesn't taste like boiled tea or raw spices.And it tastes s...

2023-10-29