When you taste the first bite, you may not be able to guess what they are, you are curious to taste the second bite, the third bite... the sour, the sweet, the slightly bitter on the tip of the tongue... you find the original ingredients so mysterious! Then you must be the technician who performs the magic!...

2023-10-29

Separate the protein and the egg yolk, add 20 grams of fine sugar to the egg yolk, stir until the sugar melts.
The o...

2023-10-29

Baby, after 100 days, I want to make my own cake, try it, it doesn't taste good.It sold well....

2023-10-29

A is for the egg yolk part, B is for the protein part, C is for the cake decoration raw material egg yolk part: the egg ...

2023-10-29

It's a combination of sponge and angel cake, and the typical filling is coffee cream, because with the addition of gelatin, it tastes like pudding, and it's a fun and delicious cake....

2023-10-29

Up to eight layers of cake, layers that explode your taste buds. ...

2023-10-29

See my previous recipe for 6 inches of coconut oil. ...

2023-10-29

All the main ingredients for making bread are mixed into a dough using the post-oil method, mixed to the extended stage ...

2023-10-29

Mix the ingredients 1 and rub until the surface is smooth.
Continue to the expansion phase.
The base is fermente...

2023-10-29

One night, in a small tavern on Beijing Avenue, people used a mysterious gypsy psychological test from the legends to conclude that you have an extremely realistic attitude towards life.It hurts your heart.You look up at the almost invisible starry sky, and tears come to your eyes.Only you know how much good your realism has crushed; you can't weigh the weight of feelings that don't weigh.Later, you start to believe in the unknowns that life gives you, a wind, a rain, a word, a person... all encounters are right, s...

2023-10-29

I've made bread a few times before, and then I'm really scared of the pain of making bread, and I don't want to try making bread by hand anymore.After receiving this prayer and egg breaker, I looked at the instructions and said that it can be used to make bread, and with a half-confident half-doubting attitude, I made this little Korean noodle at home yesterday, not to mention, the effect is really not good!Although it's not a professional doughnut, it's enough to feel that home-made bread is enough.It's really nic...

2023-10-29

The inside of the filling is made of glutinous rice flour and medium-strength flour, which are cooked on a small fire an...

2023-10-29