Today I'm going to share with you a lovely mousse cup cake, which is edible as a whole. Oh, I'm also making a cup cake, if you don't mind, you can use cake paper at the bottom without making a cup!...

2023-10-29

Baking is a sweet pit! Even though I don't like to eat sweets, I've been doing it lately, and it's changing.This time I made a yogurt cake, tried a paper cup, and added walnuts.This is my first time, no experience, just experience: the walnuts seem to be wet, so the taste is not satisfied.It's either that or it's a recipe.Mouth feels moist and sweet.The square was supposed to be 200 grams of yogurt, but it's only 180 grams. ...

2023-10-29

This is a recipe that combines cake and cream cream, cake after the recent trend believes that everyone will basically do it, and the flower is actually not difficult, no light cream can also flower, the most suitable beginner to practice the flower is cream cream, the advantage of cream cream is that even at high temperatures it is not easy to melt, and it is easy to shape, all kinds of Korean flower cake will basically be used is also cream cream cream, the taste is also entrance...

2023-10-29

Spread the eggs, add the sugar powder, then add the maple sugar and beat evenly by hand.
Then add the essence of the...

2023-10-29

That laughter reminds me of my flowers that I love in every corner of my life, especially the one in English that she sings very well, I listen to Fan Fan's songs from time to time, and when I listen to them more, I feel very tired, only this song can be listened to over and over again, and now I still love, always thinking about how good it would be to have a version of Yang Yi one day....

2023-10-29

Fine sugar + eggs, placed in a container heated to 38 °C to 43 °C (whole eggs)
If the raised egg disappears immediat...

2023-10-29

Proteins and egg yolks are separated and placed in two large bowls without oil or water.
The yolk is added to the wh...

2023-10-29

Separation of egg yolk protein
Adding lemon juice to protein
The protein is pounded into a coarse bubble and the...

2023-10-29

A cake made for a wedding anniversary, very simple and delicious, with an Inca recipe, chocolate and cheese are our favorite flavors.It's perfect for this day of love.Because I was going to work, I didn't really want to do anything to celebrate, but when I came home, I saw a big bouquet of roses on the table.At the same time, I want this flower, which symbolizes love, to leave us with more sweet memories.I picked a blooming rose and decorated it with a cake, and the ordinary cake was instantly lit up with love and ...

2023-10-29

I've done it before today's deadline, and it's a good thing it didn't taste good....

2023-10-29

For a few days during the holidays, I do little things at home, sometimes I go to a tea restaurant to eat pineapple oil, but sometimes I don't want to go out and do it at home.Bread is the staple of breakfast in our house, and it can be eaten with different flavors.Making my own bread is actually a lot of fun, and every time my husband sees me making bread at home, he says he wants to help me, and sometimes he's naughty... ...

2023-10-29

Friends who grew up in Beijing will be familiar with the Sanpore Bakery at the New Overseas Hotel, popularly known as the New Overseas Sanpore.When I was a child, I still remember the scene when I went with others, there were a lot of people in line, people who were hungry for all kinds of bread and cakes wanted to shed tears.It was my favorite bread at the time, and I had to eat it every time I went.And then it didn't go very far from there.It's hard to remember the taste when you're passing by and buying somethin...

2023-10-29