Glove cakes

The butter is softened in the room, the flour is added to the butter, the sugar is mixed for a while, and the eggs are m...

2023-10-29

Fingers crossed

Three egg yolks and two proteins are placed in separate containers.
The protein is cooked in an egg beater and 35 g ...

2023-10-29

Chocolate coffee and almond cookies

The first time I uploaded the recipe, I was still very shy. Ah, ah, ah, ah, ah, ah, ah, ah, ah, ah, ah, ah, ah, ah....

2023-10-29

The fruit of the coconut

At room temperature, soften the butter with a little white sugar (after the butter is melted, put it in the freezer for ...

2023-10-29

Cranberry cookies

Butter softening, can not be turned into a liquid, add sugar powder stirring, do not shake, hit white, the volume is dou...

2023-10-29

This is the first time I've seen it.

Stir the eggs, egg yolks, sugar powder and salt evenly.
It is heated to about 35-42 degrees by hydrothermal heating....

2023-10-29

Cartoon animal cookies

To make dough number 1: 40 grams of butter to lighten the color.
Add 20 grams of egg juice and continue to spread th...

2023-10-29

Chocolate chip cookies

There's too much chocolate in the house, and I thought I'd use a little bit of chocolate to make this chocolate biscuit, but in fact, I didn't use that much chocolate to make 40 grams... ...

2023-10-29

A sugar-free snack that's even crisper than taijiquan soda - a thousand layers of soda biscuits

I've always loved to eat soda biscuits, my mom is a diabetic, there are very few pastries to eat, I've made soda biscuits many times, this time it's all crispy, I feel very good to eat! The key is zero additives, absolutely healthy!...

2023-10-29

Onion soup and biscuits

Preparation material, 60 g of milk slightly heated to not more than 30 degrees, the yeast is dissolved in warm milk and ...

2023-10-29

Onion biscuits

The dry yeast is diluted with warm water, poured into the powder, added peanut oil, stirred well with a chopstick, then ...

2023-10-29

The Gingerbread House

It is said that at the time of the Crusades, ginger was an expensive imported spice, so it was only used on important holidays such as Christmas and Easter.Ginger is added to cake biscuits to add flavor and has a cooling effect.Over time, gingerbread became a snack associated with Christmas, with godfathers and godmothers sending gingerbread in various shapes to children on this day, or sneaking it into the children's anticipated socks.There is also a legend in the UK that unmarried women who eat gingerbread will m...

2023-10-29


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