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2023-10-29

This is exactly the amount of six medium-sized paper cups or 10 to 12 small paper cups - mixing 1 g of foam powder in low-strength foam can make the volume a little bigger, adding weight without adding super saving!...

2023-10-29

My mother lived a long life, and as a daughter, I naturally took on the responsibility of making cakes.It's relatively easy for us non-professionals (I've made cream cakes that don't always work), to make sugar cakes, or to make flowers (because it's my grandmother's favorite), to challenge sugar cakes again.I remember the first time I made sugarcane flowers, it was a failure, the petals were thick, the shape was not pretty.This time it is necessary to learn the lesson, to make each petal thinner; then the five pet...

2023-10-29

The dough is mixed into a lump and the base is fermented for 90 minutes (temperature 25-28, humidity 70-80%, I put it in...

2023-10-29

In the cooking machine, add the water, the egg yolk, the salt, the white sugar, then add the milk powder and the high fl...

2023-10-29

Those who are immersed in the depths of memory, often moved by this unintentional glance, are stunned and stunned.Excitingly knocking on the little tyrant's learning machine exercising his fingers, playing Russian squares, playing games with 386 486 Nintendo, Marie was a darling, every time he crossed the river, everyone leaned over, hated himself to sprint, lamenting that this was the body language of the game idiot, often mocked, but did not change his original intention, was still love.In an instant, the age of ...

2023-10-29

This Japanese noodle bread is made with Japanese noodles, which is richer in flavor, sweeter in taste, and has a soft, soft noodle bread that the whole family loves to eat. ...

2023-10-29

The unsalted butter is stirred in the microwave to make it liquid and dried for cooling.
Weight: natural yeast (100%...

2023-10-29

The entire material of material A is poured into the bread maker's bucket in the order of liquid and solid, and finally ...

2023-10-29

It is now very popular, mainly because it is low in calories, the process of making it is simple, the ingredients are only four basic things: flour, water, salt and yeast, the real euro, although very healthy, but everyone's contact with him seems to be general, and then the popular soft euro, improved on the basis of the traditional euro, is now increasingly popular.(By @YueBeans family)...

2023-10-29

A friend of mine said that his kids love to eat green bean fillings, so he asked me to make some bread for his kids for breakfast. It's a big problem, cooking is my favorite thing.Of course, after eating, I'll make you a big toast next time, so you'll have enough to eat for a few days....

2023-10-29

My favorite is red bean wrap, it's more natural than buttermilk, it's for breakfast for the kids, it's cute and cute......

2023-10-29