Today is my birthday.Since I don't like things that are too fancy, I don't like cumbersome flower decorations.Just decorate it with homemade apple roses, it's simple, it's generous, and you're satisfied. ...

2023-10-29

You have to taste this delicate flavor to see the durian light cheese cake of women, suddenly you want to do it, even hurry to buy materials.When the cheese came back, it didn't taste like durian, and I thought, this thing is expensive, if you add durian, it's more expensive, if you can't do it, it's not a waste, or do it from the beginning! It's right to do everything from the beginning, as long as the foundation is done, there will be no problem.Let's move!...

2023-10-29

I don't remember how many times I've said that I like to eat salty bread, but it shouldn't be just bread, even cakes, if there's a filling, I generally like salty-tasting seaweed bread rolls, in fact, it's a part of the rolls replaced by fermented bread....

2023-10-29

Pound cake is a very basic, very simple, very classic cake.The mouth is firm, moist, and rich in milk.Since the amount of butter and sugar is not light, I added orange peel and orange juice to the orange pound cake, and added a few points of freshness, which I really like.It is said to have originated in 18th-century England.At that time, the pound cake had only four equal amounts of ingredients, a pound of sugar, a pound of flour, a pound of eggs, a pound of butter.Because each ingredient is 1/4, a similar cake is...

2023-10-29

I like to bake, but I don't like high calories, I don't like sweetness, so I've been exploring low-fat, low-sugar baking, this cake I've controlled both oil and sugar to the limit, I've made it several times, it's very successful, low-fat, low-sugar cake, I ate it and wanted to eat it, I added cranberries, just to mask the smell of eggs, my very picky baker appreciated this cake too.Since the sugar content is very low, I use frozen eggs, which are more stable, and I use a hollow, evenly heated, ordinary cake mold. ...

2023-10-29

A pound cake is a simple and sweet cake, especially suitable to be enjoyed with black tea or coffee.I used Chamorro's toast mold, the outer size is 26.2 x 10.6 x 6.1 cm.Although it's easy to make pound cakes, it's important to know how to make them fluffy, sweet, and butter-filled.I've done this square matching a few times, and it's been quite successful, and I'm sharing it with you today. ...

2023-10-29

The recipe comes from a round pig, a very useful square.I added a little bit of lemon peel to the base of the recipe, a faint lemon flavor and a lot of yogurt to the recipe, plus a cloudy chicken cake, and the smell of early spring really burst out of the oven....

2023-10-29

I like blue fat, I'm trendy, I make small cakes, and I'm looking for my youth.This is made from a six-inch chicken cake, the specific recipe for the cake and how to make it. See my previous recipe. ...

2023-10-29

Today I'm going to share with you a lovely mousse cup cake, which is edible as a whole. Oh, I'm also making a cup cake, if you don't mind, you can use cake paper at the bottom without making a cup!...

2023-10-29

I like to eat cake, but it's too sweet to buy from outside, sometimes it's not necessarily fresh, referring to the recipe of cocoa butter cake of my friends, reduce the amount of sugar and oil, no cocoa powder, just make the original flavor!...

2023-10-29

Have you ever seen another friend's matcha cake, and the green color really makes you want to eat it?It's important to remember that if you're going to make a cake, a loaf of bread, or a biscuit, you have to choose a good quality matcha, so that it tastes good and has a bright color.This time I used bamboo matcha, and later I ordered another fifty bells of matcha in the bakery.In short, good matcha is the key to a perfect matcha cake. ...

2023-10-29

The softness of the cake is combined with the sweetness of the cranberry, the taste is sweet and sour, very suitable for summer consumption. ...

2023-10-29