Sesame cheese and pear salad

　　Eruca sativ Mill, also known as purple mustard, German mustard, English name rocket arugula, French name roquette, Italian namerucola rughetta, etc., is an annual plant of the genus Eruca Mill in the family Brassicaceae.In autumn, dry, sweet and juicy pears are used to make a salad with sesame seeds, neutralizing the spicy taste of sesame seeds.

WHAT YOU NEED

Ingredients

Sesame seeds in moderation
Moderate amounts of watermelon
Parmesan cheese in moderation
A moderate amount of vinegar

How TO MADE Sesame cheese and pear salad

1. The sesame seeds are washed and the dry water is controlled.

2. The pear is washed, peeled, cut into thin slices, and placed on a sesame dish.

3. You can add a little bit of cheese slices, or you can leave them if you don't like them.

4. You can add cherry tomatoes.

5. Flavored with olive oil and vinegar.

6.