A glorious chapter
WHAT YOU NEED
Ingredients
One piece of butter.100 grams of high-quality flour180 grams of low-fat flour200 grams of flourOne egg.50 grams of white sugar50 grams of pork fat125 grams of waterA little black sesame
How TO MADE A glorious chapter
1. Mix the high starch flour and the low starch flour, dig a hole in the middle, put it in the egg yolk, sugar, pork fat, mix it together, then add the food coloring in the water, mix it in the flour.
2. The good dough is kneaded flat, the oil is poured on the package, the dough is opened in three ways, then it is cut into 5 cm wide, sprinkled with water and then folded, wrapped in a preservative film and placed in the refrigerator after 25 minutes.
3. Cut it into slices and wrap it in rice pudding, and fry it in a three- or four-degree-hot oil pan until it is golden yellow.
4.
Handy cooking tips
The number of layers of the cake is determined by the number of layers of the cake, for fear of trouble, three or three ways can be, and the soft and hard face should be appropriate, the cake should be even, the oil temperature should be controlled well.
REACTION RECIPES
- Fingers crossed
- Onion and sesame biscuits
- Oatmeal crackers
- The original fridge biscuits
- Margaret's little cake
- Walnut cookies
- Horseshoe biscuits
- Egg and sesame biscuits
- Children's fun-filled biscuits - colorful sugar cookies
- The two-color checkered biscuit
- Soft cookies
- Peanut cakes
- Margaret's little cake
- Small biscuits
- Chocolate chip cookies
MOST POPULAR RECIPES
- Three types of pumpkin pie
- Margaret, please.
- The Rose Cookie
- Reduced fat required for whole wheat fruit crackers
- Grapefruit biscuits
- Chocolate bean cookies
- Cranberry cookies
- Cranberry cookies
- Beans and beef sandwiches
- Lemon cookies
- Brunei
- Milk sticks
- Onion and soda cookies
- Coconut oil and cranberry cookies
- Butterfly brownies and sugar cookies